Recipe For Mochi Cake
If you’re looking to add a touch of sweetness to your baking repertoire, a Mochi Cake is just the ticket. This delightful treat combines the chewy texture of traditional mochi with the comforting flavors of a classic cake. Whether you’re hosting a cozy gathering or simply craving a homemade dessert, this recipe is sure to impress. Let’s dive into creating this delectable Mochi Cake that’s perfect for any occasion.
**Recipe For Mochi Cake**
**Ingredients:**
– 1 cup sweet rice flour
– 1/2 cup unsalted butter, melted
– 1 cup granulated sugar
– 2 eggs
– 1 teaspoon baking powder
– 1 teaspoon vanilla extract
– 1 can (13.5 oz) coconut milk
– 1 cup whole milk
**Instructions:**
1. Preheat the oven to 350°F (175°C) and grease a 9×13-inch baking dish.
2. In a large mixing bowl, combine the sweet rice flour, sugar, and baking powder.
3. In a separate bowl, whisk together the melted butter, eggs, and vanilla extract until well combined.
4. Slowly pour the wet ingredients into the dry ingredients, stirring until the batter is smooth and well mixed.
5. Gradually add the coconut milk and whole milk to the batter, stirring continuously to ensure a consistent texture.
6. Pour the batter into the prepared baking dish, spreading it out evenly.
7. Bake the Mochi Cake in the preheated oven for 1 hour, or until the top is golden brown and a toothpick inserted into the center comes out clean.
8. Once baked, remove the cake from the oven and allow it to cool to room temperature before slicing into squares or bars.
9. Serve the Mochi Cake on a platter, and enjoy the delightful blend of mochi and cake flavors with your friends and family.
As you savor each bite of this Mochi Cake, you’ll appreciate the unique combination of textures and flavors that make it a standout dessert. Whether you’re indulging in a slice with your morning coffee or treating guests to a special homemade treat, this recipe is sure to become a favorite in your collection. Try experimenting with different toppings or add-ins to customize the Mochi Cake to your liking. Enjoy the process of creating this delightful dessert and sharing it with your loved ones.