Recipe For Oreo Ball Cookies

Craving a sweet treat that’s easy to make and impossible to resist? Look no further than the delectable Oreo Ball Cookies! These bite-sized delights are perfect for satisfying your dessert cravings or impressing guests at your next gathering. With just a few simple ingredients and quick steps, you’ll have a batch of irresistible treats ready to enjoy in no time. Let’s dive into the recipe for these delicious Oreo Ball Cookies:

### Recipe For Oreo Ball Cookies

**Ingredients:**
– 1 package (14.3 ounces) of Oreo cookies
– 1 package (8 ounces) of cream cheese, softened
– 1 teaspoon of vanilla extract
– 12 ounces of white chocolate chips
– Sprinkles or crushed Oreo crumbs for topping (optional)

**Instructions:**
1. **Crush the Oreo Cookies:** Start by placing the Oreo cookies in a food processor and pulse until you have fine crumbs. If you don’t have a food processor, you can also place the cookies in a resealable plastic bag and crush them with a rolling pin or the back of a spoon until you have a fine crumb texture.

2. **Mix the Ingredients:** In a mixing bowl, combine the crushed Oreo cookies, softened cream cheese, and vanilla extract. Use a spatula or your hands to mix the ingredients together until well combined and a dough-like consistency forms.

3. **Form the Cookie Balls:** Scoop out small portions of the Oreo mixture and roll them into balls, about 1 inch in diameter, using your hands. You should be able to make around 20-24 cookie balls depending on the size you prefer. Place the balls on a baking sheet lined with parchment paper.

4. **Chill the Cookie Balls:** Once all the cookie balls are formed, place the baking sheet in the refrigerator for at least 30 minutes to allow the Oreo balls to firm up. This step will make it easier to dip them in chocolate later.

5. **Melt the White Chocolate:** In a microwave-safe bowl, melt the white chocolate chips in 30-second intervals, stirring in between until smooth and fully melted. Be careful not to overheat the chocolate, as it can scorch easily.

6. **Dip the Oreo Balls:** Remove the chilled Oreo balls from the refrigerator. Using a fork or a toothpick, dip each ball into the melted white chocolate, allowing any excess chocolate to drip off. Place the coated ball back on the parchment-lined baking sheet.

7. **Add Toppings:** Before the chocolate sets, sprinkle the tops of the Oreo balls with your choice of sprinkles or crushed Oreo crumbs for an extra bit of flair and flavor.

8. **Chill and Serve:** Once all the Oreo balls are coated in chocolate and topped, return the baking sheet to the refrigerator to allow the chocolate to set completely. Once set, these delightful Oreo Ball Cookies are ready to be enjoyed as a sweet treat with friends and family.

Indulge in the creamy, chocolaty goodness of these Oreo Ball Cookies for a delightful dessert experience. Whether you’re making them for a special occasion or simply to satisfy your sweet tooth, these bite-sized treats are sure to be a hit with everyone who tries them. Enjoy the process of creating these delightful cookies and relish in the joy of sharing them with your loved ones.

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