Nothing beats the comforting combination of pasta and prawns; a dish that never fails to delight the taste buds and bring warmth to your home. In this recipe, we’ll guide you through creating a delectable meal that is perfect for a cozy evening with loved ones. Let’s get started on making this delicious Pasta and Prawns dish!
**Recipe For Pasta And Prawns**
Ingredients:
– 1 pound of your favorite pasta
– 1 pound of fresh prawns, peeled and deveined
– 3 cloves of garlic, minced
– 1 small onion, finely chopped
– 1 cup of cherry tomatoes, halved
– 1/4 cup of fresh parsley, chopped
– 1/2 teaspoon of red pepper flakes
– Salt and pepper to taste
– 2 tablespoons of olive oil
– Grated Parmesan cheese for serving
Instructions:
1. Cook the pasta according to the package instructions in a large pot of salted boiling water until al dente. Drain the pasta, reserving 1 cup of the pasta water, and set aside.
2. In a large skillet over medium heat, heat the olive oil. Add the minced garlic and chopped onion, sautéing until fragrant and translucent, about 3-4 minutes.
3. Add the prawns to the skillet, season with salt, pepper, and red pepper flakes. Cook the prawns until they turn pink and opaque, stirring occasionally, approximately 4-5 minutes.
4. Toss in the cherry tomatoes and continue cooking for an additional 2-3 minutes until the tomatoes are slightly softened.
5. Add the cooked pasta to the skillet, along with a reserved 1/2 cup of pasta water. Stir well to combine all the ingredients, allowing the pasta to soak up the flavors of the sauce.
6. If the pasta appears dry, gradually add more of the reserved pasta water until the desired consistency is reached.
7. Sprinkle the freshly chopped parsley over the pasta and prawns, giving it a final mix to incorporate all the ingredients evenly.
8. Serve the Pasta and Prawns hot, garnished with a generous sprinkle of grated Parmesan cheese on top.
Enjoy this delightful Pasta and Prawns dish with a side of crusty bread and a glass of your favorite wine for a cozy and memorable meal. The succulence of the prawns combined with the al dente pasta, aromatic garlic, and sweet cherry tomatoes make this a family favorite that you’ll want to savor time and time again. Share this recipe with your friends and loved ones to spread the joy of good food and warm gatherings. Happy cooking!
