Recipe For Tuna Cakes Potato

Looking for a delicious and easy-to-make dish that will elevate your weeknight dinner game? These Tuna Cakes Potato are just the thing you need. Packed with flavorful tuna, tender potatoes, and a hint of spices, these savory cakes are a delightful way to enjoy a seafood dinner at home. Whether you’re looking to impress guests or simply treat yourself to a special meal, these Tuna Cakes Potato are sure to hit the spot.

**Tuna Cakes Potato**

**Ingredients:**
– 2 cans of tuna, drained
– 2 large potatoes, peeled and grated
– 1/2 cup breadcrumbs
– 1 egg
– 1/4 cup chopped fresh parsley
– 1 teaspoon garlic powder
– 1/2 teaspoon paprika
– Salt and pepper to taste
– 2 tablespoons olive oil
– Lemon wedges, for serving

**Instructions:**
1. In a large mixing bowl, combine the drained tuna, grated potatoes, breadcrumbs, egg, chopped parsley, garlic powder, paprika, salt, and pepper. Mix everything together until well combined.

2. Using your hands, shape the mixture into small patties, about 2 inches in diameter. Place the patties on a plate or baking sheet lined with parchment paper.

3. Heat the olive oil in a large skillet over medium heat. Once the oil is hot, carefully add the tuna cakes to the skillet, making sure not to overcrowd the pan.

4. Cook the tuna cakes for about 4-5 minutes on each side, or until they are golden brown and crispy. You may need to do this in batches depending on the size of your skillet.

5. Once the tuna cakes are cooked through and crispy on the outside, remove them from the skillet and place them on a paper towel-lined plate to drain any excess oil.

6. Serve the Tuna Cakes Potato hot with a squeeze of fresh lemon juice and your favorite side dishes, such as a green salad or some roasted vegetables.

7. Enjoy your flavorful and delicious Tuna Cakes Potato with family and friends, savoring the delightful combination of tuna and potatoes in each bite.

These Tuna Cakes Potato are a versatile dish that can be enjoyed for lunch, dinner, or even as a tasty appetizer for your next gathering. Give this recipe a try and indulge in the comforting flavors of this seafood delight.