Nothing beats the comforting aroma of freshly baked goods filling your home, especially when they are as delicious as a moist and flavorful applesauce cake. Apple season is the perfect time to whip up a batch of this delightful treat that pairs perfectly with a cup of tea or coffee. This recipe for Walton’s Applesauce Cake is simple to make and will impress your family and friends with its warm, spiced flavors and tender crumb.
**Walton’s Applesauce Cake**
**Ingredients:**
– 2 cups all-purpose flour
– 1 teaspoon baking soda
– 1/2 teaspoon salt
– 1 teaspoon ground cinnamon
– 1/2 teaspoon ground nutmeg
– 1/4 teaspoon ground cloves
– 1/2 cup unsalted butter, softened
– 1 cup granulated sugar
– 2 large eggs
– 1 teaspoon vanilla extract
– 1 cup unsweetened applesauce
– 1/2 cup chopped walnuts (optional)
– Powdered sugar for dusting (optional)
**Instructions:**
1. Preheat your oven to 350°F (175°C) and grease a 9×9 inch baking pan.
2. In a medium bowl, whisk together the flour, baking soda, salt, cinnamon, nutmeg, and cloves. Set aside.
3. In a large bowl, using a hand mixer or stand mixer, cream the butter and sugar together until light and fluffy.
4. Add the eggs one at a time, mixing well after each addition. Stir in the vanilla extract.
5. Gradually add the dry ingredients to the wet ingredients, alternating with the applesauce. Mix until just combined, being careful not to overmix.
6. If using, gently fold in the chopped walnuts until evenly distributed in the batter.
7. Pour the batter into the prepared baking pan and smooth the top with a spatula.
8. Bake in the preheated oven for 35-40 minutes, or until a toothpick inserted into the center comes out clean.
9. Allow the cake to cool in the pan for 10 minutes before transferring it to a wire rack to cool completely.
10. Once the cake has cooled, dust the top with powdered sugar for a decorative finish.
Enjoy a slice of this moist and flavorful Walton’s Applesauce Cake with a steaming cup of tea or coffee for a cozy afternoon treat. The combination of warm spices and tender applesauce makes this cake a perfect companion for crisp fall days or any time you’re craving a comforting dessert. Share this recipe with loved ones and bask in the joy that homemade baked goods bring to the table. This recipe is sure to become a favorite in your baking repertoire, bringing smiles to those lucky enough to indulge in a slice. Happy baking!
