Nothing beats the aroma of fresh herbs wafting through your kitchen and tantalizing your taste buds. This recipe for Fresh Basil Pasta is a delightful way to enjoy the vibrant flavors of this classic herb in a simple and comforting dish. Whether you’re looking for a quick weeknight meal or a dish to impress your guests, this recipe is sure to become a favorite in your repertoire. Let’s dive in and create a delicious pasta dish that celebrates the essence of fresh basil.
**Fresh Basil Pasta**
**Ingredients:**
– 12 oz dried pasta of your choice
– 2 cups fresh basil leaves, packed
– 3 cloves of garlic
– 1/2 cup extra virgin olive oil
– 1/4 cup grated Parmesan cheese
– Salt and pepper to taste
– Optional: pine nuts for garnish
**Instructions:**
1. Start by bringing a large pot of salted water to a boil. Add the dried pasta and cook according to the package instructions until al dente. Remember to reserve a cup of pasta water before draining.
2. While the pasta is cooking, prepare the basil pesto. In a food processor, combine the fresh basil leaves, garlic, extra virgin olive oil, Parmesan cheese, salt, and pepper. Blend the ingredients until you achieve a smooth and vibrant green pesto sauce. Adjust the seasoning to your taste preference.
3. Once the pasta is cooked, drain it and return it to the pot. Add the prepared basil pesto to the pasta and toss well to coat each strand evenly. If the pasta seems a bit dry, gradually add some of the reserved pasta water to create a silky and well-coated sauce.
4. Serve the Fresh Basil Pasta hot, garnished with additional Parmesan cheese and a sprinkle of pine nuts for extra crunch and flavor. Pair it with a crisp salad or some garlic bread to complete the meal.
5. This dish is not only bursting with the aroma and taste of fresh basil but also provides a comforting and satisfying meal that can be enjoyed by your family and friends. The simplicity of the ingredients allows the basil to shine through, creating a dish that feels both indulgent and light.
6. Fresh Basil Pasta is a versatile recipe that can be easily customized to suit your preferences. You can add cherry tomatoes for a burst of sweetness, grilled chicken for a protein boost, or some red pepper flakes for a touch of heat. Feel free to experiment with different pasta shapes to create a visually appealing presentation.
7. The beauty of this recipe lies in the vibrant colors of the fresh basil and the simplicity of its preparation. Whether you’re a seasoned cook or just starting your culinary journey, this Fresh Basil Pasta is a fantastic addition to your cooking repertoire. So, roll up your sleeves, gather your ingredients, and let the aromatic scent of basil transport you to sunny Mediterranean kitchens. Enjoy!
