There’s something undeniably comforting about the rich flavors of German chocolate cake – the sweet, nutty, and chocolatey notes all coming together in perfect harmony. But what if we took those delightful flavors and transformed them into a smaller, handheld treat? That’s where our recipe for German Chocolate Cookies comes in! These cookies are a delightful twist on the classic cake, combining the iconic coconut-pecan frosting with a soft, chewy cookie base. Perfect for cozy evenings by the fire or as a sweet gift for a friend, these cookies are sure to bring a smile to anyone’s face.
**German Chocolate Cookies**
**Ingredients:**
– 1 cup all-purpose flour
– 1/4 cup unsweetened cocoa powder
– 1/2 teaspoon baking soda
– 1/4 teaspoon salt
– 1/2 cup unsalted butter, softened
– 1/2 cup granulated sugar
– 1/2 cup packed light brown sugar
– 1 large egg
– 1 teaspoon vanilla extract
– 1 cup chopped pecans
– 1 cup sweetened shredded coconut
**Instructions:**
1. Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
2. In a medium bowl, whisk together the flour, cocoa powder, baking soda, and salt until well combined. Set aside.
3. In a separate large bowl, cream together the softened butter, granulated sugar, and brown sugar until light and fluffy.
4. Add the egg and vanilla extract to the butter mixture, beating well to combine.
5. Gradually add the dry ingredients to the wet ingredients, mixing until just combined.
6. Stir in the chopped pecans and shredded coconut until evenly distributed throughout the cookie dough.
7. Using a cookie scoop or spoon, drop rounded tablespoons of dough onto the prepared baking sheet, spacing them about 2 inches apart.
8. Bake the cookies in the preheated oven for 10-12 minutes, or until set around the edges but still slightly soft in the center.
9. Allow the cookies to cool on the baking sheet for 5 minutes before transferring them to a wire rack to cool completely.
10. Enjoy these delightful German Chocolate Cookies with a tall glass of cold milk or a warm cup of tea!
These German Chocolate Cookies are a delightful treat for any occasion, whether you’re indulging in a bit of self-care or hosting a cozy gathering with loved ones. With the perfect balance of chocolate, coconut, and pecans in every bite, these cookies are bound to become a new favorite in your baking repertoire. So go ahead, whip up a batch of these sweet treats and savor the delicious flavors of German chocolate cake in cookie form!
