Is there anything better than the aroma of aromatic Indian spices wafting through your home? In this recipe, we’ll be diving into the flavors of Chettinad Chicken Fry, a classic South Indian dish that will surely tantalize your taste buds. This dish is a perfect balance of heat from the spices and the richness of the chicken, creating a delightful combination that is sure to become a favorite in your household.
**Recipe of Chettinad Chicken Fry**
**Ingredients:**
– 1 lb chicken, cut into pieces
– 2 onions, finely chopped
– 3 tomatoes, diced
– 3 green chilies, slit
– 1-inch piece ginger, minced
– 4-5 garlic cloves, minced
– 1 teaspoon turmeric powder
– 1 tablespoon chili powder
– 1 tablespoon coriander powder
– 1 teaspoon cumin seeds
– 1 teaspoon fennel seeds
– 4-5 dried red chilies
– 1 sprig curry leaves
– 1/2 cup coconut milk
– Salt to taste
– Oil for frying
**Instructions:**
1. In a large bowl, marinate the chicken pieces with turmeric powder, chili powder, and salt. Let it sit for at least 30 minutes to absorb the flavors.
2. Heat oil in a pan over medium heat. Add cumin seeds, fennel seeds, and dried red chilies. Sauté until fragrant.
3. Add the chopped onions and sauté until they turn golden brown.
4. Stir in the minced ginger, garlic, green chilies, and curry leaves. Cook until the raw smell disappears.
5. Add the diced tomatoes and cook until they break down and form a thick gravy.
6. Now, add the marinated chicken pieces to the pan and stir well to coat them with the spice mixture. Cook for about 10-15 minutes until the chicken is partially cooked.
7. Pour in the coconut milk, reduce the heat to low, cover the pan, and let it simmer for another 15-20 minutes or until the chicken is fully cooked and the gravy thickens.
8. Check for seasoning and adjust salt and spice levels according to your preference.
9. Once the chicken is cooked through and the flavors are well melded, remove from heat and garnish with fresh coriander leaves.
10. Serve hot with steamed rice, naan, or roti for a complete and satisfying meal.
Enjoy the exquisite flavors of Chettinad Chicken Fry that bring together the essence of traditional South Indian cuisine. This dish is a perfect choice for a cozy family dinner or when you want to impress your guests with a delightful culinary experience. Embrace the warmth and spice of this aromatic preparation that is sure to leave everyone asking for seconds!
