Nothing says cozy fall evenings like a warm and hearty pasta dish. Combining the rich flavors of pumpkin with the freshness of spinach, this Pasta Pumpkin Spinach recipe is a delicious and nutritious meal that will delight your taste buds. Perfect for a family dinner or a gathering with friends, this dish is easy to make and sure to impress. Let’s get cooking!
**Recipe: Pasta Pumpkin Spinach**
**Ingredients:**
– 12 oz pasta of your choice
– 1 can (15 oz) pumpkin puree
– 2 cups fresh spinach leaves
– 1/2 cup heavy cream
– 1/2 cup grated Parmesan cheese
– 2 cloves garlic, minced
– 1 teaspoon dried sage
– 1/2 teaspoon nutmeg
– Salt and pepper to taste
– Olive oil
**Instructions:**
1. Cook the pasta according to the package instructions until al dente. Reserve 1 cup of pasta water, then drain the pasta and set it aside.
2. In a large skillet, heat a drizzle of olive oil over medium heat. Add the minced garlic and sauté for about a minute until fragrant.
3. Add the pumpkin puree, dried sage, and nutmeg to the skillet. Stir to combine and let it cook for a few minutes to heat through.
4. Gradually pour in the heavy cream, stirring continuously to create a creamy sauce. Season with salt and pepper to taste.
5. Add the fresh spinach leaves to the sauce, allowing them to wilt slightly in the warm sauce.
6. Toss the cooked pasta into the skillet with the sauce. If the sauce is too thick, add some of the reserved pasta water to reach your desired consistency.
7. Sprinkle in the grated Parmesan cheese and toss everything together until the pasta is well coated in the pumpkin sauce and the spinach is evenly distributed.
8. Serve the Pasta Pumpkin Spinach hot, garnished with additional Parmesan cheese if desired. Enjoy the comforting flavors of fall in every bite!
Dive into a bowl of Pasta Pumpkin Spinach and experience the delicious blend of seasonal flavors that will warm your heart and soul. This easy-to-make recipe is a wonderful way to embrace autumn and enjoy a wholesome meal with loved ones. Whether you’re cooking for a weeknight dinner or hosting a cozy gathering, this dish is sure to become a favorite in your fall recipe collection. Enjoy the comforting taste of pumpkin and spinach in every mouthful, and savor the simple pleasures of a homemade meal made with love.
