Looking to create a flavorful and comforting meal that’s perfect for a cozy night in? Our recipe for Prawns Pasta Tomato is a delicious and easy-to-make dish that will satisfy your taste buds and fill your home with the inviting aromas of a home-cooked meal. This dish combines the sweetness of ripe tomatoes with succulent prawns and al dente pasta, creating a harmony of flavors that you and your loved ones will adore.
**Prawns Pasta Tomato**
**Ingredients:**
– 1 pound of large prawns, peeled and deveined
– 8 oz of spaghetti or your preferred pasta
– 2 tablespoons of olive oil
– 3 cloves of garlic, minced
– 1 small onion, finely chopped
– 2 cups of cherry tomatoes, halved
– 1 teaspoon of dried oregano
– Salt and pepper to taste
– Fresh basil leaves for garnish
**Instructions:**
1. **Cook the Pasta:** In a large pot of boiling salted water, cook the pasta according to package instructions until al dente. Drain the pasta and set it aside, reserving a cup of the pasta water for later use.
2. **Prepare the Prawns:** Season the prawns with salt and pepper. In a large skillet over medium heat, add one tablespoon of olive oil. Add the prawns and cook for 2-3 minutes on each side until they turn pink and opaque. Remove the prawns from the skillet and set them aside.
3. **Make the Sauce:** In the same skillet, add another tablespoon of olive oil. Add the garlic and onion, cooking until they become fragrant and translucent, about 2-3 minutes.
4. **Add the Tomatoes:** Add the cherry tomatoes to the skillet, along with the dried oregano, salt, and pepper. Cook for about 5-7 minutes, or until the tomatoes start to soften and release their juices.
5. **Combine the Ingredients:** Return the cooked prawns to the skillet, tossing them with the tomato mixture.
6. **Bring It Together:** Add the drained pasta to the skillet, tossing everything together gently. If the pasta appears dry, you can add some of the reserved pasta water to loosen the sauce to your desired consistency.
7. **Serve and Garnish:** Serve the Prawns Pasta Tomato in bowls, garnishing with fresh basil leaves for a burst of freshness and color.
This Prawns Pasta Tomato recipe is a delightful combination of tender prawns, juicy tomatoes, and flavorful herbs that come together to create a satisfying and heartwarming dish that’s perfect for any occasion. Whether you’re cooking for yourself or sharing a meal with loved ones, this recipe is sure to impress with its simplicity and delicious flavors. Enjoy the magic of homemade goodness with this delightful pasta dish!
