Recipes Chicken Penne Pasta

With its delectable combination of tender chicken, al dente penne pasta, and flavorful sauce, this Chicken Penne Pasta recipe is a crowd-pleaser that will have your family asking for seconds. Whether you’re hosting a dinner party or simply looking for a comforting weeknight meal, this dish is sure to satisfy your cravings. Let’s dive into how to whip up this delightful pasta dish step by step.

**Chicken Penne Pasta**

**Ingredients:**
– 8 oz penne pasta
– 2 boneless, skinless chicken breasts, diced
– 2 tablespoons olive oil
– 1 small onion, finely chopped
– 3 cloves garlic, minced
– 1 can (14.5 oz) diced tomatoes
– 1 teaspoon dried oregano
– 1 teaspoon dried basil
– 1/2 teaspoon red pepper flakes
– Salt and pepper to taste
– 1/2 cup grated Parmesan cheese
– Fresh basil leaves for garnish

**Instructions:**

1. **Cook the Penne Pasta:** Bring a large pot of salted water to a boil. Add the penne pasta and cook according to the package instructions until al dente. Once cooked, drain the pasta and set aside.

2. **Prepare the Chicken:** In a large skillet, heat 1 tablespoon of olive oil over medium heat. Add the diced chicken to the skillet and season with salt and pepper. Cook until the chicken is browned and cooked through, then transfer it to a plate and set aside.

3. **Make the Sauce:** In the same skillet, heat the remaining tablespoon of olive oil over medium heat. Add the chopped onion and sauté until it becomes translucent, about 3-4 minutes. Add the minced garlic and cook for an additional minute until fragrant.

4. **Combine Ingredients:** Stir in the diced tomatoes, dried oregano, dried basil, and red pepper flakes. Season with salt and pepper to taste. Allow the sauce to simmer for about 10-15 minutes, letting the flavors meld together.

5. **Bring It All Together:** Add the cooked chicken back into the skillet with the sauce. Toss in the drained penne pasta and mix well until everything is coated in the delicious sauce.

6. **Serve and Garnish:** Sprinkle grated Parmesan cheese over the top of the Chicken Penne Pasta. Garnish with fresh basil leaves for an extra pop of flavor and color.

7. **Enjoy:** Serve this flavorful Chicken Penne Pasta hot and watch as your loved ones delight in every bite. Pair it with a side salad and some crusty bread for a satisfying meal that’s perfect for any occasion.

This Chicken Penne Pasta recipe is a fantastic go-to for easy entertaining or a cozy night at home. The blend of savory chicken, tangy tomatoes, and aromatic herbs creates a dish that is bound to become a favorite in your recipe collection. Give it a try and see how this comforting pasta dish brings joy to your dinner table. Smells wonderful, doesn’t it? Enjoy every bit of this delightful meal!