Recipes For Wheat Flour Cookies

If you’re looking to fill your home with the warm, inviting scent of freshly baked goods, you’re in the right place. Today, we’re sharing a delightful recipe for Wheat Flour Cookies that will surely become a staple in your baking repertoire. These cookies are perfect for family gatherings, cozy nights in, or simply as a treat for yourself. The wholesome flavor of wheat flour paired with the sweetness of chocolate chips creates a cookie that is both comforting and indulgent. Let’s get started on creating these delicious treats!

**Recipes For Wheat Flour Cookies**

**Ingredients:**
– 1 cup of butter, softened
– 1 cup of granulated sugar
– 1 cup of brown sugar
– 2 eggs
– 1 teaspoon of vanilla extract
– 3 cups of wheat flour
– 1 teaspoon of baking soda
– 1/2 teaspoon of salt
– 1 1/2 cups of chocolate chips

**Instructions:**
1. Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
2. In a large mixing bowl, cream together the softened butter, granulated sugar, and brown sugar until light and fluffy.
3. Add the eggs, one at a time, mixing well after each addition. Stir in the vanilla extract.
4. In a separate bowl, whisk together the wheat flour, baking soda, and salt.
5. Gradually add the dry ingredients to the wet ingredients, mixing until well combined.
6. Gently fold in the chocolate chips until evenly distributed throughout the cookie dough.
7. Using a cookie scoop or spoon, drop rounded tablespoonfuls of dough onto the prepared baking sheet, spacing them about 2 inches apart.
8. Bake in the preheated oven for 10-12 minutes or until the edges are lightly golden.
9. Remove from the oven and allow the cookies to cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely.
10. Enjoy these delicious Wheat Flour Cookies with a glass of milk or a cup of tea for the perfect cozy experience!

These Wheat Flour Cookies are a wonderful treat to have on hand for any occasion. Their comforting flavor and chewy texture make them a crowd-pleaser that will have everyone coming back for more. Whether you’re a seasoned baker or just starting out, this recipe is sure to become a favorite in your collection. So, gather your ingredients and let the aroma of freshly baked cookies fill your home!

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