Do you ever find yourself craving a delicious homemade treat but don’t have the time or energy to start from scratch? Well, fear not! With the convenience of refrigerated cookie dough, you can create mouthwatering desserts in no time. In this article, we’ll explore creative and delightful recipes that make use of this versatile ingredient. Get ready to impress your family and friends with these delightful treats!
Recipes Made With Refrigerated Cookie Dough
Ingredients:
– 1 package of refrigerated cookie dough (chocolate chip or sugar cookie)
– 1 cup of assorted fruits (such as berries, sliced peaches, or apples)
– 1/2 cup of granola
– 1/4 cup of honey
– 1/2 teaspoon of cinnamon
– 1/2 cup of chocolate chips
– 1/4 cup of chopped nuts (such as almonds or pecans)
– Powdered sugar for dusting
– Vanilla ice cream for serving
Instructions:
1. Fruit Tartlets:
– Preheat the oven to 350°F (175°C).
– Roll out the refrigerated cookie dough onto a baking sheet lined with parchment paper.
– Use a cookie cutter to create small circles of dough and press them into greased mini muffin tins.
– Bake the cookie dough for 10-12 minutes until golden brown and let cool.
– In a bowl, mix the assorted fruits with honey and cinnamon.
– Spoon the fruit mixture into the cooled cookie cups.
– Top with granola and a sprinkle of chopped nuts.
– Serve the fruit tartlets with a dusting of powdered sugar and a scoop of vanilla ice cream.
2. Chocolate Chip Cookie Dough Bars:
– Preheat the oven to 350°F (175°C) and line a baking dish with parchment paper.
– Press the refrigerated cookie dough into an even layer in the prepared dish.
– Bake for 15-20 minutes until the cookie dough is set but still soft.
– Sprinkle the chocolate chips evenly over the hot cookie base.
– Allow the chocolate chips to melt slightly, then use a spatula to spread them into a smooth layer.
– Let cool completely before cutting into bars.
3. Cookie Dough Stuffed Brownies:
– Preheat the oven to 350°F (175°C) and line a baking dish with parchment paper.
– Press half of the refrigerated cookie dough into an even layer in the prepared dish.
– Place a layer of brownie batter over the cookie dough.
– Crumble the remaining cookie dough on top of the brownie batter.
– Bake for 30-35 minutes until the brownies are set.
– Let cool completely before slicing into squares.
These recipes made with refrigerated cookie dough are a fantastic way to elevate your dessert game without spending hours in the kitchen. Whether you’re hosting a gathering or simply treating yourself, these sweet creations are sure to delight. So, the next time you’re in the mood for a delightful treat, reach for that convenient package of refrigerated cookie dough and let your creativity shine!
