Recipes Shredded Pork Gyros

Looking for a flavorful and satisfying meal that’s perfect for a cozy dinner at home? This recipe for Shredded Pork Gyros is sure to be a hit with your family and friends. With tender, juicy pork, crisp vegetables, and tangy tzatziki sauce all wrapped up in a warm pita, these gyros are a delicious twist on the classic Greek dish. Easy to make and packed with flavor, this recipe is a great option for a relaxing night in or a casual get-together with loved ones.

**Shredded Pork Gyros**

**Ingredients:**
– 2 lb pork shoulder, trimmed of excess fat
– 1 onion, thinly sliced
– 4 cloves garlic, minced
– 1 tbsp paprika
– 1 tbsp dried oregano
– 1 tsp cumin
– Salt and pepper to taste
– 1 cup Greek yogurt
– 1 cucumber, peeled, seeded, and grated
– 2 tbsp fresh dill, chopped
– 1 tbsp lemon juice
– 4 pita bread rounds
– 1 tomato, diced
– 1/2 red onion, thinly sliced
– Lettuce leaves
– Olive oil

**Instructions:**

1. In a slow cooker, combine the pork shoulder, sliced onion, minced garlic, paprika, oregano, cumin, salt, and pepper. Cover and cook on low for 8 hours, or until the pork is tender and easily shreds with a fork.

2. While the pork is cooking, prepare the tzatziki sauce. In a small bowl, mix together the Greek yogurt, grated cucumber, chopped dill, lemon juice, and a pinch of salt. Stir well to combine, then refrigerate until ready to use.

3. Once the pork is done cooking, remove it from the slow cooker and shred it using two forks. Discard any excess fat.

4. Heat a drizzle of olive oil in a large skillet over medium-high heat. Add the shredded pork to the skillet and cook for 5-7 minutes, or until it starts to crisp up around the edges.

5. To assemble the gyros, heat the pita bread rounds in the microwave for 30 seconds or until warm. Spread a generous spoonful of tzatziki sauce on each pita round, then top with a handful of shredded pork.

6. Add diced tomatoes, sliced red onions, lettuce leaves, and an extra dollop of tzatziki sauce on top of the pork.

7. Fold the pita bread over the filling to form a gyro and secure with a toothpick if needed.

8. Serve the Shredded Pork Gyros warm, with extra tzatziki sauce on the side for dipping.

Enjoy these delicious Shredded Pork Gyros with your loved ones for a cozy and flavorful meal that will transport your taste buds straight to the Mediterranean. The tender shredded pork, tangy tzatziki sauce, and fresh veggies all come together in a perfect harmony of flavors and textures. This recipe is ideal for a relaxed evening at home or a casual gathering with friends. Treat yourself to these homemade gyros and savor every bite!