Love the convenience of ready-made frozen sugar cookie dough but looking for creative ways to elevate it beyond the traditional baked cookies? In this delightful recipe, we will show you how to transform frozen sugar cookie dough into three delicious and impressive treats that will wow your family and friends. From decadent cookie bars to charming thumbprint cookies, these recipes using frozen sugar cookie dough will become your go-to for effortless yet irresistible desserts.
**Triple Treats with Frozen Sugar Cookie Dough**
**Ingredients:**
– 1 package frozen sugar cookie dough
– 1 cup chocolate chips
– 1/2 cup chopped nuts of your choice
– 1/4 cup caramel sauce
– Sprinkles for decorating
**Instructions:**
1. **Cookie Bars:**
– Preheat the oven to 350°F (175°C) and prepare a baking dish with parchment paper.
– Press the frozen sugar cookie dough evenly into the bottom of the dish.
– Bake for 15-20 minutes, or until the edges are golden brown.
– Remove from the oven and immediately sprinkle chocolate chips over the hot cookie base.
– Allow the chocolate to melt slightly and then spread it evenly with a spatula.
– Sprinkle chopped nuts on top and drizzle with caramel sauce.
– Let it cool completely before cutting into bars. Enjoy these indulgent cookie bars with a glass of milk.
2. **Thumbprint Cookies:**
– Preheat the oven to 375°F (190°C) and line a baking sheet with parchment paper.
– Roll the frozen sugar cookie dough into small balls and place them on the baking sheet.
– Use your thumb or the back of a spoon to make an indentation in the center of each dough ball.
– Bake for 8-10 minutes, or until the edges are lightly golden.
– Remove from the oven and fill each indentation with a small amount of your favorite jam or preserves.
– Return the cookies to the oven for 2-3 minutes to set the jam.
– Let the cookies cool before serving. These delightful thumbprint cookies are perfect for afternoon tea or a sweet snack.
3. **Chocolate-Dipped Cookies:**
– Preheat the oven to 375°F (190°C) and line a baking sheet with parchment paper.
– Cut the frozen sugar cookie dough into small rounds and place them on the baking sheet.
– Bake for 10-12 minutes, or until the cookies are slightly firm.
– Let the cookies cool completely before dipping half of each cookie into melted chocolate.
– Place the dipped cookies on a wire rack to allow the chocolate to set.
– Decorate with colorful sprinkles while the chocolate is still soft.
– Once the chocolate has hardened, serve these elegant chocolate-dipped cookies at your next gathering for a touch of sophistication.
These versatile and simple recipes using frozen sugar cookie dough will help you create delightful homemade treats with minimal effort. Whether you’re craving a rich dessert bar, a classic thumbprint cookie, or an elegant chocolate-dipped treat, these recipes have you covered. Get creative with your decorations and toppings to customize each recipe to suit your taste preferences. Save time in the kitchen without sacrificing flavor or presentation by turning frozen sugar cookie dough into a delightful array of sweet delights!
