Roasted Cauliflower With Tahini

Looking to add a deliciously healthy side dish to your Mediterranean-inspired meal repertoire? Look no further than our flavorful Roasted Cauliflower With Tahini recipe. This dish combines the nutty richness of tahini with the savory taste of roasted cauliflower, creating a perfect harmony of flavors that will surely impress your family and friends. Let’s dive into the easy steps to creating this mouthwatering dish!

Ingredients:
– 1 large head of cauliflower, cut into florets
– 3 tablespoons extra-virgin olive oil
– 1 teaspoon ground cumin
– 1 teaspoon smoked paprika
– 1/2 teaspoon garlic powder
– Salt and black pepper, to taste
– 1/4 cup tahini
– 2 tablespoons lemon juice
– 2 tablespoons water
– Chopped fresh parsley, for garnish

Instructions:
1. Preheat your oven to 425°F (220°C) and line a baking sheet with parchment paper.

2. In a large bowl, toss the cauliflower florets with olive oil, cumin, smoked paprika, garlic powder, salt, and black pepper until the cauliflower is evenly coated with the spices.

3. Spread the seasoned cauliflower evenly on the prepared baking sheet and roast in the oven for 25-30 minutes, or until the cauliflower is golden brown and tender, flipping once halfway through.

4. While the cauliflower is roasting, prepare the tahini sauce by whisking together tahini, lemon juice, and water in a small bowl until smooth and creamy. Add more water if needed to achieve your desired consistency.

5. Once the cauliflower is done, remove it from the oven and drizzle the tahini sauce over the top. Sprinkle with chopped fresh parsley for a pop of color and added freshness.

6. Serve the Roasted Cauliflower With Tahini hot as a delicious side dish or even as a light main course. It pairs perfectly with grilled chicken, fish, or as part of a mezze platter with other Mediterranean delights.

7. Store any leftovers in an airtight container in the refrigerator for up to 2 days. Simply reheat in the oven or microwave before serving to enjoy the flavors once again.

Whether you’re hosting a dinner party or simply craving a nutritious dish packed with flavor, this Roasted Cauliflower With Tahini recipe is a must-try. The creamy tahini sauce elevates the humble cauliflower to a whole new level, making it a standout on any dining table. Enjoy the warmth and comfort of this Mediterranean-inspired dish without the fuss – it’s simple, wholesome, and sure to become a favorite in your recipe collection.

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