Roasted Pork Ribs With Honey Recipe Food From Portugal

Indulge in a mouthwatering culinary experience with our delicious Roasted Pork Ribs With Honey recipe, inspired by the rich flavors of Portugal. This dish is perfect for cozy family dinners or entertaining guests with its sweet and savory combination that will have everyone coming back for seconds. The succulent pork ribs coated in a sticky, caramelized honey glaze will surely make your taste buds dance with joy!

**Roasted Pork Ribs With Honey Recipe Food From Portugal**

**Ingredients:**
– 2 lbs pork ribs
– 4 cloves of garlic, minced
– 1 teaspoon paprika
– 1 teaspoon ground cumin
– 1 teaspoon dried thyme
– Salt and pepper, to taste
– 3 tablespoons honey
– 2 tablespoons soy sauce
– 2 tablespoons olive oil
– Fresh parsley, chopped (for garnish)

**Instructions:**

1. Preheat your oven to 350°F (180°C) and line a baking sheet with aluminum foil.

2. In a small bowl, mix together the minced garlic, paprika, cumin, thyme, salt, and pepper to create a flavorful spice rub.

3. Rub the spice mixture all over the pork ribs, ensuring they are evenly coated on all sides. Allow the ribs to marinate for at least 30 minutes to enhance the flavors.

4. In a separate bowl, whisk together the honey, soy sauce, and olive oil until well combined to create the sticky glaze for the ribs.

5. Place the marinated pork ribs on the prepared baking sheet and drizzle the honey glaze over them, making sure each rib is generously coated.

6. Roast the ribs in the preheated oven for about 1.5 to 2 hours, or until the meat is tender and caramelized, basting with the honey glaze occasionally to keep them moist and flavorful.

7. Once cooked, remove the pork ribs from the oven and let them rest for a few minutes before serving.

8. Garnish the roasted pork ribs with a sprinkle of freshly chopped parsley for a touch of freshness and color.

9. Serve the Roasted Pork Ribs With Honey hot alongside your favorite sides such as roasted vegetables, potatoes, or a fresh salad. Enjoy the succulent meat falling off the bone and the irresistible sweet and savory flavor combination that will make this dish an instant favorite at your table.

Get ready to impress your loved ones with this delightful Roasted Pork Ribs With Honey recipe that brings a taste of Portugal to your home. The tender, juicy meat coated in the sticky honey glaze is a match made in culinary heaven and will elevate your dining experience to new heights. Whether you’re hosting a special gathering or simply craving a comforting meal, this dish is sure to satisfy your cravings and leave you wanting more. So, roll up your sleeves, get cooking, and savor every bite of this irresistible delicacy!