Looking for the perfect party appetizer that’s sure to be a hit with your guests? Look no further than this delicious and creamy Rotisserie Chicken Dip! Packed with flavor and easy to make, this savory dip is a fantastic addition to any gathering, from casual get-togethers to holiday celebrations. With tender rotisserie chicken, gooey cheese, and a blend of savory spices, this recipe is a surefire crowd-pleaser. Serve it with your favorite crackers, chips, or vegetable sticks for a tasty snack that will have everyone coming back for more.
Title: Rotisserie Chicken Dip
Ingredients:
– 1 cup shredded rotisserie chicken
– 8 oz cream cheese, softened
– 1 cup sour cream
– 1 cup shredded cheddar cheese
– 1/2 cup grated Parmesan cheese
– 1/2 cup mayonnaise
– 1/2 cup chopped green onions
– 2 garlic cloves, minced
– 1 tsp onion powder
– 1 tsp garlic powder
– 1/2 tsp paprika
– Salt and pepper, to taste
– Chopped fresh parsley, for garnish
– Assorted crackers, chips, or vegetable sticks, for serving
Instructions:
1. Preheat your oven to 375°F (190°C). Prepare a baking dish by greasing it with cooking spray.
2. In a large mixing bowl, combine the shredded rotisserie chicken, cream cheese, sour cream, cheddar cheese, Parmesan cheese, mayonnaise, green onions, minced garlic, onion powder, garlic powder, paprika, salt, and pepper. Mix everything together until well combined.
3. Spoon the mixture into the prepared baking dish, spreading it out evenly with a spatula.
4. Bake the dip in the preheated oven for about 25-30 minutes, or until the edges are golden and bubbling.
5. Once the dip is hot and bubbly, remove it from the oven and garnish with freshly chopped parsley.
6. Serve the Rotisserie Chicken Dip warm, alongside your favorite crackers, chips, or vegetable sticks for dipping.
7. Enjoy the creamy and flavorful dip with friends and family, and watch it disappear in no time!
Rotisserie Chicken Dip is a versatile recipe that can be easily customized to suit your preferences. Feel free to add extra ingredients like diced jalapenos for a spicy kick, or top the dip with crispy cooked bacon for an added layer of flavor. You can also make this dip ahead of time and bake it just before serving, making it a convenient option for entertaining. This recipe is a definite winner that will have everyone asking for more – it’s a surefire way to elevate your next gathering with its irresistible taste and creamy texture. Give it a try and get ready to impress your guests with this delectable Rotisserie Chicken Dip!
