Looking to jazz up your next gathering or weeknight dinner with a vibrant and flavorful dish? Look no further than our delightful recipe for Ruby Tuesday Pasta Salad! This colorful and tasty salad is not only visually appealing but also bursting with fresh ingredients that combine perfectly to create a dish that will wow your taste buds. Whether you’re hosting a summer barbecue or bringing a dish to a potluck, this Ruby Tuesday Pasta Salad is sure to be a hit. Let’s get cooking!
Title: Ruby Tuesday For Pasta Salad
Ingredients:
– 8 oz pasta of your choice
– 1 cup cherry tomatoes, halved
– 1/2 red onion, thinly sliced
– 1/2 cucumber, diced
– 1/2 red bell pepper, diced
– 1/4 cup black olives, pitted and sliced
– 1/4 cup fresh parsley, chopped
– 1/4 cup feta cheese, crumbled
For the dressing:
– 1/4 cup olive oil
– 2 tbsp red wine vinegar
– 1 tbsp Dijon mustard
– 1 garlic clove, minced
– Salt and pepper to taste
Instructions:
1. Cook the pasta according to package instructions until al dente. Drain and rinse under cold water to stop the cooking process. Set aside to cool.
2. In a large mixing bowl, combine the cherry tomatoes, red onion, cucumber, red bell pepper, black olives, parsley, and feta cheese.
3. In a separate small bowl, whisk together the olive oil, red wine vinegar, Dijon mustard, minced garlic, salt, and pepper to create the dressing.
4. Pour the dressing over the vegetables and cheese in the mixing bowl. Toss gently to ensure all ingredients are evenly coated.
5. Add the cooled pasta to the bowl of dressed vegetables and toss again to combine everything thoroughly.
6. Taste and adjust seasoning if necessary, adding more salt or pepper as desired.
7. Cover the bowl with plastic wrap and refrigerate the Ruby Tuesday Pasta Salad for at least one hour to allow the flavors to meld together.
8. Before serving, give the salad a final toss to ensure everything is mixed well. Garnish with some extra feta cheese and parsley for an added touch of freshness.
Enjoy this delightful Ruby Tuesday Pasta Salad as a main dish or as a flavorful side to complement your favorite grilled meats or seafood. This versatile salad is perfect for any occasion and is a simple yet elegant addition to your recipe collection. So, gather your ingredients, follow our easy steps, and get ready to indulge in a bowl of colorful deliciousness!
