Rucola Butter

Ready to add a touch of elegance and flavor to your meals? Look no further than this delightful Rucola Butter recipe. Bursting with the peppery freshness of arugula and the rich creaminess of butter, this simple yet sophisticated condiment will elevate any dish it graces. Perfect for spreading on warm bread, topping grilled meats, or enhancing roasted vegetables, this Rucola Butter is a versatile addition to your culinary repertoire.

Rucola Butter

Ingredients:
– 2 cups fresh arugula, washed and dried
– 1 cup unsalted butter, softened
– 1 clove garlic, minced
– 1 teaspoon lemon zest
– Salt and pepper to taste

Instructions:
1. Begin by finely chopping the arugula. You can use a knife or a food processor for this step, depending on your preference.

2. In a mixing bowl, combine the softened butter, minced garlic, and lemon zest. Stir the mixture until well blended.

3. Add the chopped arugula to the bowl, along with a pinch of salt and pepper for seasoning. Mix everything together thoroughly, ensuring the arugula is evenly distributed throughout the butter.

4. Lay out a sheet of parchment paper and spoon the butter mixture onto it. Shape the butter into a log or any desired form, using the parchment paper to help you roll it into a neat cylinder. Twist the ends of the parchment paper to secure the shape, then refrigerate the butter for at least 30 minutes to allow it to set.

5. Once the butter has hardened, it is ready to be sliced and enjoyed. Serve the Rucola Butter alongside freshly baked bread, grilled meats, or roasted vegetables to add a burst of flavor to every bite.

6. Store any leftover Rucola Butter in the refrigerator, tightly wrapped in parchment paper or plastic wrap. It will keep well for up to one week, allowing you to enjoy its delicious taste whenever you desire.

This simple recipe for Rucola Butter is sure to become a staple in your kitchen, adding a gourmet touch to everyday meals with minimal effort. The vibrant flavors of arugula, garlic, and lemon zest combine harmoniously with the creamy butter, creating a spread that is both luxurious and versatile. Impress your family and friends with this homemade condiment, perfect for any occasion from cozy dinners to festive gatherings. Treat yourself to the delightful taste of Rucola Butter and elevate your dining experience with each savory bite.

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