Rum Butter Loaf

During the festive season in the United Kingdom, Christmas baking takes center stage, filling homes with delightful scents and spreading the warmth of the holidays. One such traditional recipe that holds a special place in the hearts of many is the Rum Butter Loaf. This delicious treat combines the rich flavors of rum and butter, creating a moist and indulgent loaf perfect for enjoying with a hot cup of tea or coffee on a cozy winter evening.

**Rum Butter Loaf**

**Ingredients:**
– 1 cup all-purpose flour
– 1 teaspoon baking powder
– 1/4 teaspoon salt
– 1/2 cup unsalted butter, softened
– 1 cup granulated sugar
– 2 large eggs
– 1/4 cup dark rum
– 1/4 cup milk
– 1 teaspoon vanilla extract
– Powdered sugar for dusting (optional)

**Instructions:**

1. Preheat your oven to 350°F (180°C) and grease a 9×5-inch loaf pan. Set aside.

2. In a medium bowl, whisk together the flour, baking powder, and salt. Set aside.

3. In a separate large mixing bowl, cream together the softened butter and granulated sugar until light and fluffy.

4. Add the eggs one at a time, mixing well after each addition.

5. Stir in the dark rum, milk, and vanilla extract until well combined.

6. Gradually add the dry flour mixture to the wet ingredients, stirring until just combined. Be careful not to overmix the batter.

7. Pour the batter into the prepared loaf pan and smooth the top with a spatula.

8. Bake in the preheated oven for 45-50 minutes or until a toothpick inserted into the center comes out clean.

9. Remove the loaf from the oven and allow it to cool in the pan for about 10 minutes before transferring it to a wire rack to cool completely.

10. Once the loaf has cooled, you can dust the top with powdered sugar for a touch of sweetness and decoration.

11. Slice and serve the Rum Butter Loaf on its own or with a dollop of whipped cream for an extra special treat.

Enjoy the delightful flavors of rum and butter in every bite of this moist and flavorful Christmas baking classic. Whether shared with loved ones or enjoyed quietly by yourself, the Rum Butter Loaf is sure to bring a touch of festive cheer to your holiday season. Let this recipe become a favorite tradition in your home, adding a delicious and heartwarming touch to your Christmas celebrations.