S Chili

S Chili

Is there anything better than a warm bowl of hearty chili on a chilly evening? This classic comfort food is perfect for cozy nights in or for entertaining friends and family. Packed with flavor and a touch of heat, this chili recipe will surely become a favorite in your kitchen. Let’s dive into making a delicious pot of S Chili!

Ingredients:

– 1 lb ground beef
– 1 onion, diced
– 1 red bell pepper, diced
– 3 cloves garlic, minced
– 1 can (15 oz) kidney beans, drained and rinsed
– 1 can (15 oz) black beans, drained and rinsed
– 1 can (15 oz) diced tomatoes
– 1 can (6 oz) tomato paste
– 2 cups beef broth
– 2 tablespoons chili powder
– 1 teaspoon cumin
– 1 teaspoon paprika
– Salt and pepper, to taste
– Optional toppings: shredded cheddar cheese, sour cream, chopped green onions, avocado slices

Instructions:

1. In a large pot or Dutch oven, brown the ground beef over medium heat until no longer pink. Drain any excess fat.

2. Add the diced onion, bell pepper, and minced garlic to the pot. Cook for another 5 minutes until the vegetables are softened.

3. Stir in the kidney beans, black beans, diced tomatoes, and tomato paste, mixing well to combine all the ingredients.

4. Pour in the beef broth and season the chili with chili powder, cumin, paprika, salt, and pepper. Stir everything together, bringing the mixture to a gentle simmer.

5. Reduce the heat to low, cover the pot, and let the chili simmer for at least 30 minutes to allow the flavors to meld together. Stir occasionally to prevent sticking.

6. After simmering, taste the chili and adjust the seasoning if needed. If you prefer a spicier chili, you can add more chili powder or a dash of hot sauce.

7. Serve the S Chili hot in bowls and top with shredded cheddar cheese, a dollop of sour cream, chopped green onions, and sliced avocado for a delicious finishing touch.

Enjoy your S Chili with a side of warm cornbread or over a bed of fluffy rice for a complete meal that will warm your soul and satisfy your taste buds. This recipe is perfect for busy weeknights or for casual gatherings with loved ones. Feel free to customize it by adding your favorite ingredients like corn, diced jalapenos, or even a splash of beer for extra depth of flavor. Make a big batch because this S Chili is sure to disappear quickly – it’s that good!

We hope this recipe brings you joy and warmth, one spoonful at a time. Let the aroma of simmering chili fill your home and create lasting memories around the dinner table. Happy cooking and happy eating!