If you’re looking to add a touch of Brazilian flavor to your dining table, this Salada De Palmito, or Hearts of Palm Salad, is a delicious and refreshing choice. Similar to the vibrant culture of Brazil, this salad bursts with colors, textures, and flavors that will transport you to the sunny beaches of Rio de Janeiro. With a combination of crunchy vegetables, delicate hearts of palm, and a zesty dressing, this salad is a perfect side dish for a summer barbecue or a light lunch option. Let’s dive into the recipe!
**Salada De Palmito (Hearts of Palm Salad)**
**Ingredients:**
– 1 can (14 oz) hearts of palm, drained and sliced
– 1 red bell pepper, diced
– 1 yellow bell pepper, diced
– 1 small red onion, thinly sliced
– 1 cup cherry tomatoes, halved
– 1 English cucumber, diced
– 1/4 cup fresh parsley, chopped
– 1/4 cup fresh cilantro, chopped
**For the Dressing:**
– 1/4 cup extra virgin olive oil
– 2 tablespoons white wine vinegar
– 1 tablespoon Dijon mustard
– 1 garlic clove, minced
– Salt and pepper to taste
**Instructions:**
1. In a large bowl, combine the sliced hearts of palm, diced red and yellow bell peppers, sliced red onion, cherry tomatoes, diced English cucumber, fresh parsley, and fresh cilantro. Toss gently to mix the ingredients evenly.
2. In a separate small bowl, whisk together the extra virgin olive oil, white wine vinegar, Dijon mustard, minced garlic, salt, and pepper until well combined.
3. Pour the dressing over the salad mixture in the large bowl. Gently toss everything together to ensure the dressing coats all the ingredients evenly.
4. Cover the bowl with plastic wrap and let the salad marinate in the refrigerator for at least 30 minutes to allow the flavors to meld together.
5. Before serving, give the salad a final toss to refresh the flavors and adjust the seasoning with salt and pepper if needed.
6. Serve the Salada De Palmito chilled as a side dish to grilled meats, seafood, or enjoy it on its own as a light and vibrant meal.
Brazilian cuisine reflects a rich tapestry of flavors and influences, and this Hearts of Palm Salad captures the essence of its freshness and simplicity. Whether you’re hosting a summer gathering or simply craving a taste of Brazil, this salad is sure to delight your taste buds with its colorful presentation and irresistible taste. Enjoy the tropical vibes of Brazil right in your own home with this easy and delicious recipe!
