Nutty, crunchy, and bursting with flavor, these Salted Spiced Walnuts are the perfect blend of savory and sweet. Whether you’re looking for a satisfying snack to accompany your cozy evening on the couch or a delightful addition to a cheese platter for your next gathering, these walnuts will surely impress. Easy to make and even easier to enjoy, this recipe will have you reaching for more with each delightful bite.
Title: Salted Spiced Walnuts
Ingredients:
– 2 cups walnuts
– 1 tablespoon olive oil
– 1 tablespoon honey
– 1 teaspoon sea salt
– 1/2 teaspoon ground cinnamon
– 1/4 teaspoon cayenne pepper
– 1/4 teaspoon ground nutmeg
Instructions:
1. Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
2. In a medium bowl, mix together the walnuts, olive oil, and honey until the walnuts are evenly coated.
3. Sprinkle the sea salt, cinnamon, cayenne pepper, and nutmeg over the walnut mixture. Use a spatula to ensure all the nuts are covered with the spice blend.
4. Spread the seasoned walnuts in a single layer on the prepared baking sheet, ensuring they are evenly distributed.
5. Bake the walnuts in the preheated oven for about 12-15 minutes, or until they are lightly toasted, stirring halfway through the baking time for even cooking.
6. Once the walnuts are golden brown and fragrant, remove them from the oven and let them cool on the baking sheet for a few minutes.
7. Transfer the walnuts to a serving bowl or an airtight container for storage. Enjoy them warm or at room temperature.
These Salted Spiced Walnuts are a versatile treat that can be enjoyed in various ways. Serve them as a snack on their own, sprinkle them over salads for an added crunch, or use them to elevate your cheese and charcuterie board. Their unique blend of spices makes them a standout addition to any gathering or a delightful self-indulgence for a quiet night in.
Snack time, appetizer hour, or cozy evenings by the fireplace – these Salted Spiced Walnuts are a delicious choice that will satisfy your cravings and impress your guests. Whip up a batch today and indulge in the irresistible flavors of these perfectly seasoned nuts.