Santa Fe Style Steak

When it comes to bringing a touch of Southwestern flair to your dinner table, nothing beats the bold and zesty flavors of Santa Fe Style Steak. This recipe is perfect for those evenings when you’re craving something hearty and satisfying. Succulent steak marinated in a blend of spices, grilled to juicy perfection, and served with a side of flavorful beans and salsa—it’s a delicious meal that will transport you to the sun-soaked landscapes of New Mexico. Let’s get started on creating this mouthwatering dish!

Santa Fe Style Steak

Ingredients:
– 2 lbs flank steak
– 1 teaspoon cumin
– 1 teaspoon chili powder
– 1 teaspoon paprika
– 1 teaspoon garlic powder
– 1 teaspoon onion powder
– Salt and pepper to taste
– 2 tablespoons olive oil
– 1 can black beans, drained and rinsed
– 1 can corn, drained
– 1 red bell pepper, diced
– 1 small red onion, finely chopped
– 1 cup cherry tomatoes, halved
– 1 avocado, diced
– Juice of 1 lime
– Fresh cilantro, chopped

Instructions:
1. In a small bowl, mix together cumin, chili powder, paprika, garlic powder, onion powder, salt, and pepper. Rub the spice mixture over the flank steak, ensuring it is evenly coated. Let the steak marinate in the refrigerator for at least 30 minutes to allow the flavors to infuse.

2. Preheat your grill or grill pan over medium-high heat. Drizzle olive oil over the steak and grill for about 5-7 minutes per side, or until desired level of doneness is reached. Rest the steak for 5 minutes before slicing it thinly against the grain.

3. In the meantime, prepare the salsa by combining black beans, corn, red bell pepper, red onion, cherry tomatoes, avocado, lime juice, and cilantro in a bowl. Mix well to combine all the flavors.

4. To serve, place the sliced steak on a serving platter and spoon the colorful Santa Fe salsa over the top. Garnish with extra cilantro leaves for a fresh touch.

5. Enjoy your Santa Fe Style Steak with a side of warm cornbread or fluffy rice for a complete and satisfying meal. This dish pairs perfectly with a glass of fruity red wine or a refreshing margarita for a true taste of the Southwest.

This flavorful and vibrant Santa Fe Style Steak recipe is sure to become a favorite in your household. Whether you’re hosting a dinner party or simply craving a delicious homemade meal, this dish is a wonderful way to add some spice and excitement to your dining experience. Gather your loved ones around the table and savor the rich flavors of the Southwest with every bite. Happy cooking!