Do you ever find yourself craving a comforting and hearty meal that is quick and easy to make? Look no further than our delicious Savoury Chicken recipe! Packed with flavorful ingredients and simple to prepare, this dish is sure to become a family favorite in no time. Let’s get cooking!
**Savoury Chicken**
**Ingredients:**
– 4 boneless, skinless chicken breasts
– 2 tablespoons olive oil
– 1 onion, diced
– 2 cloves of garlic, minced
– 1 teaspoon paprika
– 1 teaspoon dried thyme
– 1 teaspoon dried rosemary
– 1 teaspoon salt
– 1/2 teaspoon black pepper
– 1 cup chicken broth
– 1/2 cup heavy cream
– Fresh parsley, chopped (for garnish)
**Instructions:**
1. Begin by seasoning the chicken breasts with salt and black pepper on both sides. This step will ensure that your chicken is well-seasoned throughout.
2. In a large skillet, heat the olive oil over medium heat. Add the seasoned chicken breasts and cook for 4-5 minutes on each side, or until they are nicely browned. Once cooked, remove the chicken from the skillet and set aside.
3. In the same skillet, add the diced onion and minced garlic. Sauté for 2-3 minutes, or until the onions are translucent and fragrant.
4. Sprinkle the paprika, dried thyme, and dried rosemary over the onion and garlic mixture. Stir well to combine and let the herbs toast for about a minute to release their flavors.
5. Pour the chicken broth into the skillet, using a wooden spoon to scrape up any browned bits from the bottom of the pan. This step will add depth and richness to the sauce.
6. Return the cooked chicken breasts back to the skillet, nestling them into the sauce. Reduce the heat to low, cover the skillet with a lid, and simmer for 15-20 minutes, or until the chicken is cooked through.
7. Once the chicken is fully cooked, pour in the heavy cream, stirring gently to combine all the ingredients. Let the sauce simmer for an additional 5 minutes to thicken slightly.
8. Taste the sauce and adjust the seasoning if needed. If you prefer a thicker sauce, you can continue to simmer until it reaches your desired consistency.
9. To serve, place the Savoury Chicken breasts on a serving platter, spooning the creamy sauce over the top. Garnish with freshly chopped parsley for a pop of color and freshness.
This Savoury Chicken recipe is perfect for a cozy weeknight dinner or a special weekend meal with loved ones. The combination of herbs and creamy sauce creates a dish that is both comforting and elegant. Serve it alongside your favorite sides, such as mashed potatoes, roasted vegetables, or a fresh salad. Enjoy every bite of this satisfying and flavorful dish!
