Schneeflocken Cookies Snowflake Cookies

Just like snowflakes that gently fall from the winter sky, these delicate Schneeflocken Cookies, or Snowflake Cookies, will bring a touch of Austrian Christmas tradition to your home. These light and buttery treats are perfect for the holiday season, with their snowy appearance and irresistible sweetness. Whether you enjoy them with a cup of hot cocoa by the fireplace or pack them as thoughtful gifts, these cookies are sure to evoke a cozy, festive ambiance.

**Schneeflocken Cookies (Snowflake Cookies)**

**Ingredients:**
– 1 cup unsalted butter, softened
– 1 cup powdered sugar
– 1 teaspoon vanilla extract
– 2 cups all-purpose flour
– 1 cup cornstarch
– 1/4 teaspoon salt
– Additional powdered sugar for dusting

**Instructions:**

1. Preheat the oven to 350°F (175°C) and line a baking sheet with parchment paper.

2. In a large mixing bowl, cream together the softened butter and powdered sugar until light and fluffy.

3. Add the vanilla extract to the butter mixture and mix until well combined.

4. In a separate bowl, whisk together the flour, cornstarch, and salt.

5. Gradually add the dry ingredients to the butter mixture, mixing until a soft dough forms. The dough should be smooth and hold together easily.

6. Roll out the dough on a lightly floured surface to about 1/4 inch thickness.

7. Using snowflake-shaped cookie cutters, cut out the cookies and carefully transfer them to the prepared baking sheet. If the dough becomes too soft, you can chill it in the refrigerator for a few minutes to make it easier to work with.

8. Bake the cookies in the preheated oven for 10-12 minutes, or until the edges are lightly golden.

9. Remove the cookies from the oven and let them cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely.

10. Once the cookies are completely cool, dust them generously with powdered sugar to create a snowy effect, mimicking the look of delicate snowflakes.

11. Store the Schneeflocken Cookies in an airtight container at room temperature for up to a week. These cookies also freeze well, so you can make them ahead of time and thaw them whenever you crave a festive treat.

Enjoy these ethereal Schneeflocken Cookies with your loved ones during the holiday season or share them with friends and neighbors as a delightful homemade gift. Their melt-in-your-mouth texture and sweet flavor will surely make them a favorite addition to your Christmas baking repertoire. Celebrate the magic of the season with these delightful Austrian-inspired treats that embody the beauty of winter in every bite. Wishing you a warm and wonderful holiday filled with joy, laughter, and delicious treats like these Snowflake Cookies!