Getting ready for the school year often means reigniting the daily battle of what to pack for lunch. These School Lunch Rolls are a delicious solution to keep your little ones satisfied throughout the day. Soft, fluffy, and customizable, these rolls are perfect for sandwiches, snacks, or even a grab-and-go treat. By making a batch over the weekend, you can breeze through hectic weekday mornings with ease. Let’s get baking!
**School Lunch Rolls**
**Ingredients:**
– 4 cups all-purpose flour
– 1 packet active dry yeast
– 1 cup warm water
– 2 tablespoons sugar
– 2 tablespoons melted butter
– 1 teaspoon salt
– Optional toppings: sesame seeds, poppy seeds, cheese, or herbs
**Instructions:**
1. In a small bowl, dissolve the yeast and sugar in warm water. Allow it to sit for 5-10 minutes until frothy.
2. In a large mixing bowl, combine the flour and salt. Make a well in the center and pour in the yeast mixture and melted butter.
3. Stir until the dough comes together. If it’s too sticky, add a bit more flour; if it’s too dry, add a splash of water.
4. Knead the dough on a floured surface for about 10 minutes until it becomes smooth and elastic.
5. Place the dough in a greased bowl, cover with a clean kitchen towel, and let it rise in a warm place for 1-2 hours, or until doubled in size.
6. Preheat the oven to 375°F (190°C) and line a baking sheet with parchment paper.
7. Punch down the risen dough and divide it into equal-sized portions. Shape each portion into a smooth ball.
8. Place the rolls on the prepared baking sheet, cover with a towel, and let them rise for another 30 minutes.
9. If desired, brush the tops of the rolls with melted butter and sprinkle with your favorite toppings.
10. Bake in the preheated oven for 15-20 minutes, or until golden brown and hollow-sounding when tapped on the bottom.
11. Let the rolls cool on a wire rack before packing them into lunchboxes for school or enjoying them fresh with your favorite fillings.
School Lunch Rolls are a versatile addition to your meal prep routine. Whether you fill them with classic combinations like ham and cheese, peanut butter and jelly, or simply enjoy them plain, these homemade rolls bring comfort and satisfaction to busy weekdays. Make them your own by experimenting with different toppings or adding seeds and herbs to enhance the flavor profile. With School Lunch Rolls on hand, you can ensure that your family enjoys wholesome, delicious lunches without the hassle. Start baking and bring smiles to your school days!
