Scottish Tablet Perfect Gift

In the cozy corners of Scotland, there’s a delightful sweet treat known as Scottish Tablet that warms hearts and brings smiles to faces. This traditional confection is a blend of sugar, butter, and condensed milk, resulting in a crumbly and fudgy texture that is simply irresistible. Today, we’re sharing a cherished recipe for Scottish Tablet that not only makes for a delectable indulgence but also a perfect homemade gift for your loved ones. Let’s dive into creating this delightful delight together.

Ingredients:
– 2 cups granulated sugar
– 1 cup unsalted butter
– 1 can (14 oz) sweetened condensed milk
– Pinch of salt
– 1 teaspoon vanilla extract

Instructions:
1. Prepare an 8×8-inch baking dish by lining it with parchment paper, leaving an overhang for easy removal later. Set aside.

2. In a heavy-bottomed saucepan over medium heat, combine the sugar, butter, condensed milk, and salt. Stir continuously until the sugar has completely dissolved and the butter has melted.

3. Once the mixture starts to simmer, reduce the heat to low and attach a candy thermometer to the side of the saucepan.

4. Let the mixture cook, stirring occasionally to prevent burning, until it reaches the soft-ball stage, which is about 240°F (115°C). This should take approximately 20-25 minutes.

5. Remove the saucepan from the heat and carefully stir in the vanilla extract. Be cautious, as the mixture will be very hot.

6. Continue to stir the mixture vigorously for about 5-10 minutes until it begins to thicken and lose its gloss.

7. Quickly pour the hot mixture into the prepared baking dish. Use a spatula to smooth out the top evenly.

8. Allow the Scottish Tablet to cool at room temperature for about 30 minutes before transferring it to the refrigerator. Let it chill for at least 2 hours, or until it is firm and set.

9. Once the Tablet has fully set, use the parchment paper overhang to lift it out of the dish and onto a cutting board. Use a sharp knife to cut it into small squares or rectangles.

Enjoy your homemade Scottish Tablet as a delightful treat for yourself or wrap it up beautifully to give as a thoughtful gift to friends and family. The rich, buttery flavor and crumbly texture of this traditional Scottish confection will surely bring joy to anyone who tastes it. How delightful to spread a bit of Scottish sweetness wherever you go!