There’s something so comforting about making a recipe that has been passed down through generations, full of memories and love. Today, we’re sharing a special treat that has been a staple in many family celebrations – the Secret Family Recipe for Hershey’s Cocoa Fudge. This creamy, chocolatey fudge is a classic indulgence that will have everyone clamoring for more. Let’s dive into making this delectable dessert that is sure to become a favorite in your home too!
Secret Family Recipe Read On Back Of Box Hershey’s Cocoa Fudge
**Ingredients:**
– 3 cups granulated sugar
– 2/3 cup Hershey’s Cocoa
– 1/8 teaspoon salt
– 1 1/2 cups whole milk
– 1/4 cup butter
– 1 teaspoon vanilla extract
**Instructions:**
1. Begin by greasing an 8-inch square baking pan with butter and set it aside. This will prevent the fudge from sticking to the pan once it’s set.
2. In a large saucepan, combine the granulated sugar, Hershey’s Cocoa, and salt. Stir the mixture until everything is well combined.
3. Gradually add in the whole milk while continuously stirring. Ensure there are no lumps in the mixture.
4. Place the saucepan over medium heat and bring the mixture to a boil. Stir constantly to prevent scorching.
5. Once the mixture reaches a full rolling boil, let it continue boiling without stirring for exactly 3 minutes. Make sure to use a timer to keep track of the time.
6. After 3 minutes, remove the saucepan from the heat. Add the butter and vanilla extract to the mixture.
7. Beat the fudge mixture vigorously for about 1 minute until the butter is fully melted and incorporated.
8. Pour the hot fudge mixture into the prepared baking pan. Using a spatula, spread the fudge evenly in the pan.
9. Let the fudge cool at room temperature until it sets. This could take a few hours, so be patient and resist the urge to cut into it too soon.
10. Once the fudge is set, cut it into squares or rectangles of your desired size. Enjoy the rich, creamy goodness of this homemade Hershey’s Cocoa Fudge!
This Secret Family Recipe for Hershey’s Cocoa Fudge is a delightful treat to make for special occasions, as a thoughtful gift, or simply to satisfy your sweet tooth cravings. With just a few simple ingredients and easy steps, you can create a decadent dessert that will impress everyone who tries it. Remember to store any leftovers in an airtight container at room temperature or in the refrigerator for longer shelf life. Treat yourself and your loved ones to a taste of nostalgia with this timeless fudge recipe that’s sure to become a cherished tradition in your family too!
