Shrimp Florentine

When it comes to creating a meal that’s both comforting and elegant, Shrimp Florentine is a wonderful choice. This dish combines succulent shrimp with a creamy spinach sauce, creating a delightful medley of flavors that will impress your family and friends. Whether you’re looking for a special dinner idea or simply wanting to indulge in a cozy night in, this recipe is sure to please your taste buds. Let’s dive into the details of creating this delectable Shrimp Florentine!

Shrimp Florentine

Ingredients:
– 1 pound large shrimp, deveined and peeled
– 2 tablespoons olive oil
– 3 cloves garlic, minced
– 1/2 cup chicken broth
– 1 cup heavy cream
– 1 cup grated Parmesan cheese
– 1 teaspoon dried oregano
– 1/2 teaspoon red pepper flakes (optional)
– Salt and pepper to taste
– 4 cups fresh spinach, roughly chopped
– Cooked pasta of your choice (such as fettuccine or linguine)

Instructions:
1. In a large skillet, heat olive oil over medium heat. Add the shrimp and season with salt and pepper. Cook the shrimp for about 2-3 minutes on each side until they are pink and cooked through. Remove the shrimp from the skillet and set them aside.
2. In the same skillet, add minced garlic and sauté for about 1 minute until fragrant.
3. Pour in the chicken broth and let it simmer for 2-3 minutes to reduce slightly.
4. Stir in the heavy cream, Parmesan cheese, dried oregano, and red pepper flakes (if using). Let the sauce simmer for about 5 minutes until it thickens.
5. Add the chopped spinach to the skillet and let it wilt in the creamy sauce, stirring occasionally.
6. Return the cooked shrimp to the skillet and toss everything together gently to coat the shrimp with the sauce. Cook for an additional 2-3 minutes to heat the shrimp through.
7. Taste the sauce and season with additional salt and pepper if needed.
8. Serve the Shrimp Florentine over cooked pasta of your choice, garnishing with extra Parmesan cheese, if desired.
9. Enjoy your flavorful and creamy Shrimp Florentine with your loved ones!

Shrimp Florentine is a delightful dish that brings together the freshness of shrimp and the richness of a creamy spinach sauce. This recipe is perfect for a cozy dinner at home or when you want to impress guests with a gourmet meal. The combination of garlic, Parmesan cheese, and spices creates a symphony of flavors that will tantalize your taste buds. So, next time you’re in the mood for something special, give this Shrimp Florentine recipe a try. It’s sure to become a favorite in your recipe collection!

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