Step into the world of indulgent dining with this elegant and mouth-watering recipe for Shrimp Newburg With Green Rice Ring. This dish combines succulent shrimp in a rich and creamy sauce, served alongside a vibrant green rice ring that adds both color and flavor to your table. Perfect for a special dinner party or a cozy family meal, this recipe will elevate your culinary skills and impress your guests. Let’s dive into creating this delectable meal together.
**Ingredients:**
– 1 lb large shrimp, peeled and deveined
– 2 tbsp butter
– 1/4 cup all-purpose flour
– 1 cup half-and-half
– 1/2 cup chicken broth
– 1/2 cup dry white wine
– 1/2 cup grated Parmesan cheese
– 2 tbsp chopped fresh parsley
– Salt and pepper to taste
– Dash of cayenne pepper
**For the Green Rice Ring:**
– 1 1/2 cups long-grain white rice
– 2 1/2 cups chicken broth
– 1 cup chopped fresh spinach
– 1/2 cup chopped fresh cilantro
– 1/4 cup chopped green onions
– Salt and pepper to taste
**Instructions:**
1. **Prepare the Shrimp Newburg:** In a large skillet, melt the butter over medium heat. Add the shrimp and cook until they turn pink and opaque, about 2-3 minutes per side. Remove the shrimp from the skillet and set aside.
2. **Create the Creamy Sauce:** In the same skillet, whisk in the flour to create a roux with the shrimp drippings. Cook for a minute until the flour is lightly browned. Slowly pour in the half-and-half, chicken broth, and white wine, stirring constantly to create a smooth sauce. Allow the mixture to simmer and thicken for about 5 minutes.
3. **Add Flavor and Texture:** Stir in the Parmesan cheese, chopped parsley, salt, pepper, and cayenne pepper to the sauce. Let it cook for another 2-3 minutes until the cheese is melted, and the sauce is well combined.
4. **Incorporate the Shrimp:** Return the cooked shrimp to the skillet, tossing them gently in the sauce to coat evenly. Allow the shrimp to heat through, but be careful not to overcook them.
5. **Prepare the Green Rice Ring:** In a separate pot, combine the rice and chicken broth. Bring to a boil, then reduce the heat, cover, and simmer for about 15-20 minutes, or until the rice is tender and the liquid is absorbed.
6. **Add Greens to the Rice:** In a food processor, pulse the chopped spinach, cilantro, and green onions until finely chopped. Stir this green mixture into the cooked rice, fluffing it with a fork to incorporate evenly. Season with salt and pepper to taste.
7. **Form the Rice Ring:** Grease a ring mold or bundt pan with cooking spray. Spoon the green rice mixture into the mold, pressing down gently to pack it in. Let the rice set for a few minutes before carefully unmolding it onto a serving plate.
8. **Serve and Enjoy:** Present your Shrimp Newburg alongside the green rice ring on a platter. The contrasting colors and flavors will create a feast for the eyes and the palate. Garnish with additional fresh herbs if desired.
Prepare to bask in the compliments and admiration of your guests as you serve up this exquisite Shrimp Newburg With Green Rice Ring. This dish offers a perfect balance of richness and freshness, making it a standout centerpiece for any occasion. Whether shared with loved ones or savored in a moment of self-care, this recipe is sure to become a treasured favorite in your culinary repertoire. So, don your apron and get ready to delight in the joy of creating something truly special in your own kitchen.
