Looking for a delicious and satisfying dessert that’s easy to make and sure to impress your family and guests? We have the perfect recipe for you – Simple Egg Cake Indian. This unique dessert combines the rich flavor of eggs with aromatic Indian spices to create a delightful treat that is perfect for any occasion. Let’s dive into the recipe!
Ingredients:
– 6 large eggs
– 1 cup all-purpose flour
– 1 cup sugar
– 1/2 cup milk
– 1/2 cup unsalted butter, melted
– 1 teaspoon baking powder
– 1/2 teaspoon ground cardamom
– 1/2 teaspoon ground nutmeg
– 1/4 teaspoon salt
– Sliced almonds and pistachios for garnish
Instructions:
1. Preheat your oven to 350°F (175°C) and grease a round cake pan.
2. In a large mixing bowl, crack the eggs and beat them well until they are fluffy and pale in color.
3. Gradually add in the sugar while continuing to beat the eggs until the mixture is light and creamy.
4. Slowly pour in the melted butter and milk while stirring continuously to incorporate them into the egg mixture.
5. In a separate bowl, sift together the flour, baking powder, cardamom, nutmeg, and salt to ensure there are no lumps.
6. Slowly add the dry ingredients to the wet ingredients, mixing gently until you have a smooth batter.
7. Pour the batter into the prepared cake pan and tap it gently on the counter to release any air bubbles.
8. Place the cake pan in the preheated oven and bake for about 30-35 minutes, or until a toothpick inserted into the center comes out clean.
9. Once the cake is done, remove it from the oven and let it cool in the pan for a few minutes before transferring it to a wire rack to cool completely.
10. Garnish the top of the cake with sliced almonds and pistachios for a beautiful presentation.
11. Slice the Simple Egg Cake Indian into wedges and serve either warm or at room temperature. Enjoy this delightful dessert with a cup of chai or coffee for a truly satisfying treat!
With its delicate flavor and moist texture, this Simple Egg Cake Indian is sure to become a favorite in your dessert repertoire. Whether you’re hosting a gathering or simply craving a sweet treat, this recipe is a winner. Share it with your loved ones and watch them savor every bite of this delightful confection.
