During the festive Christmas season, there’s nothing quite like filling your home with the aroma of freshly baked treats. One delightful tradition enjoyed by many during this time is preparing a variety of baked goods, especially in Scandinavia. Today, we bring you a recipe for a delectable Norwegian Christmas delight – Sjokoladelefser Chocolate Flatbread. Combining the warm flavors of chocolate with the comforting familiarity of flatbread, this recipe is sure to become a favorite in your holiday baking lineup.
Sjokoladelefser Chocolate Flatbread
Ingredients:
– 2 cups all-purpose flour
– 1/2 cup cocoa powder
– 1/2 cup sugar
– 1/2 teaspoon baking powder
– 1/4 teaspoon salt
– 1/2 cup butter, softened
– 1/2 cup milk
– 1/2 teaspoon vanilla extract
Instructions:
1. Preheat your oven to 350°F (180°C) and line a baking sheet with parchment paper.
2. In a mixing bowl, sift together the all-purpose flour, cocoa powder, sugar, baking powder, and salt. This will ensure that the ingredients are well combined and free of lumps.
3. Add the softened butter to the dry ingredients and mix until the mixture resembles coarse crumbs. You can use a pastry cutter or rub the ingredients together with your fingers.
4. Slowly pour in the milk and vanilla extract, mixing until a dough forms. The dough should be soft and slightly sticky, but not too wet. Adjust with a little more flour if necessary.
5. On a lightly floured surface, knead the dough gently for a few minutes until it comes together smoothly.
6. Divide the dough into equal portions and shape each into a ball. Using a rolling pin, roll out each ball into a thin, flat circle. Aim for a thickness of about 1/8 inch.
7. Place the flattened dough circles onto the prepared baking sheet and bake in the preheated oven for 8-10 minutes, or until the flatbreads are set and slightly crisp.
8. Remove the flatbreads from the oven and let them cool on a wire rack before serving. These Sjokoladelefser Chocolate Flatbreads can be enjoyed warm or at room temperature.
9. Serve these delightful treats alongside a cup of hot cocoa or a steaming mug of coffee for a cozy and indulgent Christmas snack. They also make wonderful gifts when wrapped in festive packaging and shared with friends and family.
Indulge in the rich flavor of chocolate combined with the satisfying crunch of flatbread with our Sjokoladelefser recipe. This Norwegian Christmas baking tradition is perfect for creating a warm and cozy atmosphere in your home during the holiday season. Enjoy the simple pleasure of homemade treats with this easy-to-follow recipe.