Looking for a delicious and comforting meal that practically cooks itself? Look no further than our savory Slo Cooker recipe! This hearty dish is perfect for busy days when you want to come home to a warm and satisfying dinner waiting for you. Let the slow cooker do all the work to bring out the rich flavors of the ingredients in this easy-to-make recipe.
Title: Slo Cooker
Ingredients:
– 2 lbs beef stew meat, cubed
– 1 onion, chopped
– 3 carrots, sliced
– 3 potatoes, diced
– 2 cloves garlic, minced
– 1 cup beef broth
– 1 tablespoon Worcestershire sauce
– 1 teaspoon dried thyme
– Salt and pepper to taste
– 2 tablespoons cornstarch
– Chopped parsley for garnish
Instructions:
1. Place the beef stew meat in the slow cooker. Add the chopped onion, sliced carrots, diced potatoes, and minced garlic on top.
2. In a separate bowl, mix the beef broth, Worcestershire sauce, dried thyme, salt, and pepper. Pour this mixture over the ingredients in the slow cooker.
3. Gently stir the ingredients to ensure the meat and vegetables are coated with the broth mixture.
4. Cover the slow cooker and cook on low heat for 7-8 hours or on high heat for 4-5 hours until the meat is tender and the vegetables are cooked through.
5. In a small bowl, mix the cornstarch with a little water to make a slurry. Stir this mixture into the slow cooker to thicken the sauce. Let it cook for an additional 30 minutes on high.
6. Once the sauce has thickened, taste and adjust the seasoning with salt and pepper if needed.
7. Serve the Slo Cooker hot, garnished with chopped parsley for a pop of freshness. Pair it with crusty bread or over steamed rice for a complete meal.
This Slo Cooker recipe is a perfect go-to for those days when you want a hearty and delicious meal without the hassle of spending hours in the kitchen. Let the slow cooker work its magic and enjoy the warm and comforting flavors of this dish with your loved ones. Happy cooking!
