Craving a delicious and comforting meal that practically cooks itself? Look no further than our Slow Cooked Pulled Pork Sandwich recipe! Imagine coming home to the enticing aroma of tender, juicy pork, perfectly seasoned and ready to be shredded and piled high onto soft buns. This recipe is a true game-changer for busy weeknights when you want something hearty and satisfying without the fuss. Let your slow cooker do the work while you go about your day, and savor the mouthwatering results when dinner time rolls around. Get ready to enjoy a classic favorite made easy with our Slow Cooked Pulled Pork Sandwich recipe!
**Ingredients:**
– 2-3 lbs pork shoulder or pork butt
– 1 onion, sliced
– 3 cloves garlic, minced
– 1 cup chicken broth
– 1/2 cup barbecue sauce
– 2 tablespoons brown sugar
– 1 tablespoon apple cider vinegar
– 1 teaspoon paprika
– 1 teaspoon chili powder
– 1 teaspoon cumin
– Salt and pepper to taste
– Hamburger buns, for serving
**Instructions:**
1. Start by preparing your pork shoulder. Trim excess fat from the pork, season liberally with salt and pepper, and place it in the slow cooker.
2. Add the sliced onion and minced garlic on top of the pork in the slow cooker.
3. In a separate bowl, mix together the chicken broth, barbecue sauce, brown sugar, apple cider vinegar, paprika, chili powder, cumin, salt, and pepper. Stir well to combine all the flavors.
4. Pour the sauce mixture over the pork in the slow cooker, ensuring that the meat is well coated with the flavorful liquid.
5. Cover the slow cooker with the lid and cook on low for 8-10 hours or on high for 4-6 hours. The pork should be tender and easy to shred when done.
6. Once the pork is cooked through and falls apart easily, remove it from the slow cooker and place it on a cutting board. Shred the meat using two forks until you have a pile of delicious pulled pork.
7. Return the shredded pork to the slow cooker and mix it well with the remaining juices and onions to absorb all the flavors.
8. Taste the pulled pork and adjust the seasoning if needed with additional salt, pepper, or barbecue sauce.
9. Toast the hamburger buns lightly to add a bit of crispness to the sandwich. Spoon a generous portion of the pulled pork onto each bun.
10. Serve the Slow Cooked Pulled Pork Sandwiches hot and enjoy the juicy, flavorful goodness of this easy and satisfying meal.
No need to spend hours in the kitchen to achieve robust and mouthwatering pulled pork. Let your slow cooker do the heavy lifting and treat yourself to a delightful sandwich that’s perfect for any occasion. Whether it’s a cozy family dinner, a casual gathering with friends, or a simple weeknight meal, this recipe is sure to impress with its rich flavors and tender meat. You’ll love how effortlessly this Slow Cooked Pulled Pork Sandwich comes together, making it a go-to favorite in your recipe collection. Try it out and savor the unbeatable taste of homemade comfort right at your own table!
