Soft Dinner Rolls Recipe Sally S Baking Addiction

Soft Dinner Rolls Recipe

Who can resist the aroma of freshly baked dinner rolls wafting through the house? Soft, fluffy, and utterly irresistible, these homemade dinner rolls will become a staple at your family gatherings. In this recipe inspired by Sally’s Baking Addiction, you’ll learn how to create these delectable rolls from scratch. Whether you’re planning a cozy dinner at home or a festive holiday meal, these soft dinner rolls are sure to be a hit. Let’s get baking!

Ingredients:

– 1 cup warm whole milk
– 2 and 1/4 teaspoons active dry yeast
– 1/2 cup granulated sugar
– 1 teaspoon salt
– 1/3 cup unsalted butter, softened
– 2 large eggs
– 4 cups all-purpose flour

Instructions:

1. In a small bowl, combine the warm milk and yeast. Let it sit for about 5 minutes until frothy.
2. In a large mixing bowl, whisk together the sugar, salt, softened butter, and eggs until well combined.
3. Add the yeast mixture to the bowl and stir to combine.
4. Gradually add the flour, one cup at a time, mixing well after each addition.
5. Once the dough comes together, turn it out onto a lightly floured surface and knead for about 5-7 minutes until smooth and elastic.
6. Place the dough in a lightly greased bowl, cover with a clean kitchen towel, and let it rise in a warm, draft-free place for about 1-1.5 hours or until doubled in size.
7. Punch down the risen dough and divide it into equal-sized portions. Shape each portion into a smooth ball.
8. Arrange the dough balls in a greased baking pan, leaving some space between each roll.
9. Cover the rolls with a kitchen towel and let them rise for an additional 30 minutes.
10. Preheat the oven to 350°F (180°C).
11. Bake the rolls in the preheated oven for 20-25 minutes or until they are golden brown and sound hollow when tapped.
12. Remove the rolls from the oven and brush the tops with melted butter for a glossy finish.
13. Allow the rolls to cool slightly before serving. Enjoy these soft dinner rolls warm with butter or as a side to your favorite dish!

Savor the aroma of homemade goodness as these soft dinner rolls bake to perfection in your kitchen. Whether you’re a seasoned baker or trying your hand at bread-making for the first time, this recipe is a delightful way to elevate any meal. Make a batch of these pillowy-soft rolls to impress your guests during special occasions or simply to enjoy a cozy family dinner. Gather your ingredients, roll up your sleeves, and let the baking begin!