A perfect meal for a cozy evening at home is a hearty and comforting dish that combines the goodness of meat and potatoes baked to perfection. Our Souper Meat and Potatoes Pie recipe is a delightful twist on the classic meat pie, with a rich and flavorful filling enveloped in a flaky crust. This dish is sure to warm your heart and satisfy your cravings for a wholesome home-cooked meal.
**Souper Meat And Potatoes Pie**
**Ingredients:**
– 1 pound ground beef
– 1 small onion, chopped
– 2 cloves garlic, minced
– 1 teaspoon dried thyme
– 1 teaspoon paprika
– Salt and pepper to taste
– 1 cup frozen mixed vegetables
– 1 can (10.5 ounces) condensed cream of mushroom soup
– 1 cup beef broth
– 4 cups mashed potatoes
– 1 cup shredded cheddar cheese
**Instructions:**
1. Preheat your oven to 375°F (190°C) and grease a 9-inch pie dish.
2. In a large skillet, cook the ground beef over medium heat until browned, breaking it up with a spoon as it cooks.
3. Add the chopped onion and minced garlic to the skillet and sauté for a few minutes until softened and fragrant.
4. Stir in the dried thyme, paprika, salt, and pepper, cooking for another minute to enhance the flavors.
5. Add the frozen mixed vegetables to the skillet and cook for a few minutes until they begin to soften.
6. Pour in the condensed cream of mushroom soup and beef broth, stirring to combine all the ingredients. Let the mixture simmer for about 5 minutes until slightly thickened.
7. Remove the skillet from heat and pour the meat and vegetable filling into the prepared pie dish, spreading it out evenly.
8. Spoon the mashed potatoes over the top of the filling, using a spatula to spread them smoothly and create a nice even layer.
9. Sprinkle the shredded cheddar cheese on top of the mashed potatoes, creating a delicious cheesy crust.
10. Place the pie dish in the preheated oven and bake for about 25-30 minutes, or until the cheese is melted and bubbly, and the filling is hot and bubbly.
11. Once baked, let the pie cool for a few minutes before slicing and serving it hot.
This Souper Meat and Potatoes Pie is a wonderful dish to enjoy with your family or friends, providing both comfort and satisfaction in every bite. The creamy mushroom soup adds a velvety texture to the filling, while the mashed potatoes and cheesy topping create a harmonious blend of flavors. Serve this pie with a side salad or steamed vegetables for a complete and fulfilling meal that will surely become a favorite at your dinner table. Enjoy the warmth and goodness of this homemade creation, and savor the joy of sharing a delicious meal with your loved ones.