Spicy Caramelized Squash With Lemon And Hazelnuts Recipe

Nothing says cozy comfort quite like a dish that combines the sweetness of caramelized squash with a kick of spice. This Spicy Caramelized Squash with Lemon and Hazelnuts recipe is a delightful blend of flavors that will warm your soul and perfectly complement any fall or winter meal. The tender squash caramelized to perfection, paired with zesty lemon and crunchy hazelnuts, creates a dish that is both comforting and elegant. It’s easy to prepare and sure to impress your family and friends. Let’s get cooking!

**Spicy Caramelized Squash with Lemon and Hazelnuts Recipe**

**Ingredients:**
– 1 medium butternut squash, peeled, seeded, and cut into 1-inch cubes
– 2 tablespoons olive oil
– 2 tablespoons brown sugar
– 1 teaspoon chili powder
– 1 teaspoon smoked paprika
– Salt and pepper to taste
– Zest of 1 lemon
– Juice of 1/2 lemon
– 1/2 cup chopped hazelnuts, toasted
– Fresh parsley for garnish (optional)

**Instructions:**
1. Preheat your oven to 400°F (200°C) and line a baking sheet with parchment paper or foil.
2. In a large bowl, mix together the olive oil, brown sugar, chili powder, smoked paprika, salt, and pepper.
3. Add the butternut squash cubes to the bowl and toss until evenly coated with the spice mixture.
4. Spread the squash in a single layer on the prepared baking sheet.
5. Roast in the preheated oven for about 30-35 minutes, or until the squash is tender and caramelized, stirring halfway through.
6. In a small bowl, combine the lemon zest and juice.
7. Once the squash is done, transfer it to a serving dish and drizzle the lemon mixture over the top.
8. Sprinkle the toasted hazelnuts over the squash.
9. Garnish with fresh parsley if desired for a pop of color.
10. Serve hot and enjoy the delightful blend of flavors!

This Spicy Caramelized Squash with Lemon and Hazelnuts recipe is a wonderful addition to your holiday table or a comforting weeknight dinner. The combination of caramelized squash, zesty lemon, and crunchy hazelnuts creates a symphony of flavors that will tantalize your taste buds. The warm spices add a depth of flavor that complements the sweetness of the squash beautifully. Don’t be surprised if this dish becomes a new family favorite!

Savor the cozy goodness of this Spicy Caramelized Squash with Lemon and Hazelnuts recipe and bring a touch of warmth to your home with every bite. Whether you’re cooking for a special occasion or simply craving a comforting dish, this recipe is sure to leave you feeling satisfied and content. Enjoy the process of preparing this delicious dish and creating a memorable culinary experience for yourself and your loved ones. Happy cooking!

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