Spicy Couscous
Are you looking to add a little kick to your dinner routine? Look no further than this delicious Spicy Couscous recipe. Couscous is a versatile ingredient that pairs perfectly with bold flavors, making it a great base for this spicy dish. With a combination of spices and fresh ingredients, this recipe is sure to become a new favorite in your rotation. Let’s dive in and cook up this flavorful and satisfying meal!
**Spicy Couscous**
**Ingredients:**
– 1 cup couscous
– 1 ½ cups vegetable or chicken broth
– 1 tablespoon olive oil
– 1 small onion, finely chopped
– 2 cloves garlic, minced
– 1 teaspoon ground cumin
– 1 teaspoon paprika
– ½ teaspoon chili powder
– ¼ teaspoon cayenne pepper
– Salt and pepper to taste
– 1 can (14 oz) diced tomatoes, drained
– 1 bell pepper, diced
– 1 cup cooked chickpeas
– Fresh cilantro, chopped, for garnish
**Instructions:**
1. In a medium saucepan, heat the olive oil over medium heat. Add the chopped onion and garlic, stirring occasionally until softened, about 3-4 minutes.
2. Add the ground cumin, paprika, chili powder, cayenne pepper, salt, and pepper to the saucepan. Stir well to combine and cook for an additional 1-2 minutes until fragrant.
3. Pour in the diced tomatoes and bell pepper, stirring to mix all the ingredients together. Allow the mixture to simmer for about 5 minutes, allowing the flavors to meld together.
4. Add the vegetable or chicken broth to the saucepan, bringing it to a gentle boil. Once boiling, stir in the couscous and chickpeas. Cover the saucepan with a lid and remove it from heat. Let it sit for about 5-7 minutes, allowing the couscous to absorb the liquid.
5. Fluff the couscous with a fork to separate the grains and mix all the ingredients evenly. Taste and adjust the seasoning if necessary.
6. Serve the spicy couscous hot, garnished with freshly chopped cilantro for a burst of freshness and color. Enjoy this flavorful dish on its own or as a side to your favorite protein!
This Spicy Couscous recipe is a quick and easy way to spice up your mealtime with minimal effort. The blend of aromatic spices, hearty chickpeas, and colorful vegetables creates a dish that is not only delicious but also satisfying. Whether you are cooking for yourself or entertaining guests, this recipe is sure to impress with its bold flavors and vibrant presentation. Try making this Spicy Couscous today and elevate your dining experience to a whole new level!