Baking can be a wonderful way to create delicious treats that also serve as beautiful centerpieces for any gathering or special occasion. One such dessert that combines taste and visual appeal is the delightful Stained Glass Fruit Cake. This vibrant and elegant dessert is as delicious as it is eye-catching. Perfect for light, summery desserts or festive occasions, this cake will surely impress your guests and tickle their taste buds.
Stained Glass Fruit Cake
Ingredients:
– 2 cups all-purpose flour
– 1 ½ teaspoons baking powder
– ½ teaspoon baking soda
– ½ teaspoon salt
– 1 cup sugar
– ½ cup unsalted butter, softened
– 2 large eggs
– 1 cup plain yogurt
– 1 teaspoon vanilla extract
– Assorted fresh fruits (such as strawberries, kiwis, blueberries, and raspberries)
– ¼ cup apricot preserves
Instructions:
1. Preheat your oven to 350°F (180°C). Grease and flour a 9-inch round cake pan.
2. In a medium bowl, sift together the flour, baking powder, baking soda, and salt. Set aside.
3. In a separate large bowl, cream together the sugar and butter until light and fluffy.
4. Add the eggs one at a time, beating well after each addition. Stir in the vanilla extract.
5. Gradually mix in the dry ingredients, alternating with the yogurt, until just combined. Be careful not to overmix.
6. Pour the batter into the prepared cake pan and spread it evenly.
7. Wash and slice the fruits into thin, uniform slices.
8. Arrange the fruit slices on top of the cake batter in a decorative pattern, creating a “stained glass” effect.
9. Bake the cake in the preheated oven for 35-40 minutes, or until a toothpick inserted into the center comes out clean.
10. While the cake is baking, heat the apricot preserves in a small saucepan over low heat until melted and smooth.
11. Once the cake is baked, remove it from the oven and let it cool in the pan for 10 minutes.
12. Gently brush the warm apricot preserves over the top of the cake and fruit slices to create a shiny glaze.
13. Allow the cake to cool completely before serving.
14. Slice and serve this Stained Glass Fruit Cake to your guests and watch their faces light up with joy and amazement at the beautiful presentation and delicious flavors.
Create this stunning dessert for your next gathering and let it be the star of the table. The combination of moist cake, fresh fruits, and glossy glaze makes this recipe a true winner in both taste and aesthetics. Enjoy the process of baking and decorating this lovely Stained Glass Fruit Cake – it’s sure to become a favorite in your repertoire of impressive desserts.
