When it comes to baking something truly special to impress your family and friends, this Star Bread Recipe with Chestnut Filling is sure to steal the show! This gorgeous and delicious bread is perfect for any cozy gathering or holiday celebration. The delicate layers infused with a sweet chestnut filling create a flavor combination that will leave everyone wanting more. Get ready to showcase your baking skills with this show-stopping treat!
**Star Bread Recipe With Chestnut Filling**
**Ingredients:**
– 4 cups all-purpose flour
– 1 packet dry yeast
– 1 cup warm milk
– ½ cup sugar
– 1 tsp salt
– 2 eggs
– ½ cup unsalted butter, softened
– 1 cup chestnut spread
– Powdered sugar for dusting
**Instructions:**
1. In a large mixing bowl, combine the warm milk and yeast. Let it sit for 5 minutes until foamy.
2. Add the sugar, salt, eggs, and half of the flour to the yeast mixture. Mix until well combined.
3. Gradually add the rest of the flour until a dough forms.
4. Transfer the dough to a floured surface and knead for about 10 minutes until smooth and elastic.
5. Place the dough in a greased bowl, cover with a kitchen towel, and let it rise in a warm place for 1 hour or until doubled in size.
6. Punch down the dough and divide it into four equal pieces.
7. Roll out each piece into a circle about 10 inches in diameter.
8. Place one dough circle onto a baking sheet lined with parchment paper.
9. Spread a layer of chestnut spread on top, leaving a small border around the edge.
10. Repeat with the remaining dough circles, stacking them on top of each other with the chestnut filling between each layer.
11. Place a small drinking glass in the center of the stacked circles to create an indent.
12. Using a sharp knife, make 16 cuts from the edge of the glass to the outer edges of the circles, leaving the center intact.
13. Take two adjacent strips and twist them away from each other twice.
14. Repeat with the remaining strips to form a star shape.
15. Cover the bread with a kitchen towel and let it rise for 30 minutes.
16. Preheat the oven to 350°F (180°C).
17. Bake the star bread for 25-30 minutes until golden brown and cooked through.
18. Remove from the oven and let it cool slightly before dusting with powdered sugar.
19. Serve warm and enjoy the enchanting flavors of the chestnut-filled star bread.
With its stunning appearance and delightful taste, this Star Bread Recipe with Chestnut Filling is a true masterpiece that will elevate any gathering or occasion. Whether you’re a seasoned baker or just starting out, this recipe is a wonderful way to showcase your skills and spread joy with every fluffy, fragrant bite. So, gather your ingredients, roll up your sleeves, and get ready to create a stunning star-shaped bread that will leave everyone in awe!
