Are you a fan of Starbucks’ famous Cranberry Bliss Bars? Then get ready to enjoy a delightful homemade version that celebrates the sweet flavors and cozy vibes of the season. These Cranberry Bliss Bars are a perfect treat to enjoy with a warm cup of coffee or tea, or even to share with loved ones during a festive gathering. This easy recipe will guide you through recreating these delicious bars in your own kitchen, allowing you to savor the sweet taste of the holidays anytime you please.
Starbucks Cranberry Bliss Bars Easy Recipe Celebrating Sweets
Ingredients:
– 1 cup all-purpose flour
– 1/2 teaspoon baking powder
– 1/4 teaspoon salt
– 1/3 cup unsalted butter, melted
– 1 cup light brown sugar, packed
– 1 large egg
– 1 teaspoon vanilla extract
– 1/4 teaspoon almond extract
– 1/3 cup dried cranberries
– 1/4 cup white chocolate chips
For the Frosting:
– 4 oz cream cheese, softened
– 1 cup powdered sugar
– 1 tablespoon unsalted butter, softened
– 1/2 teaspoon vanilla extract
– 1/4 cup dried cranberries, chopped
– 2 oz white chocolate, melted
Instructions:
1. Preheat your oven to 350°F (175°C). Grease an 8×8 inch baking pan or line it with parchment paper for easy removal.
2. In a medium bowl, whisk together the flour, baking powder, and salt. Set aside.
3. In a large mixing bowl, stir together the melted butter and brown sugar until well combined. Add the egg, vanilla extract, and almond extract, mixing until smooth.
4. Gradually add the flour mixture to the wet ingredients, stirring until just combined. Be careful not to overmix.
5. Fold in the dried cranberries and white chocolate chips until evenly distributed throughout the batter.
6. Spread the batter evenly into the prepared baking pan, using a spatula to smooth the top.
7. Bake in the preheated oven for about 20-25 minutes, or until the edges are golden brown and a toothpick inserted into the center comes out clean.
8. Allow the bars to cool completely in the pan before frosting.
For the Frosting:
1. In a mixing bowl, beat the softened cream cheese, powdered sugar, softened butter, and vanilla extract until smooth and creamy.
2. Spread the frosting over the cooled bars using a spatula, then sprinkle the chopped dried cranberries evenly on top.
3. Drizzle the melted white chocolate over the bars in a zigzag pattern to add a decorative touch.
4. Allow the frosting to set before slicing the bars into squares or triangles for serving.
These homemade Cranberry Bliss Bars are a delightful treat that captures the essence of the holidays in every bite. Whether you’re looking to impress your guests at a holiday gathering or simply craving a cozy treat on a chilly day, these bars are sure to satisfy your sweet tooth. Celebrate the season with this easy recipe and enjoy the comforting flavors of cranberries, white chocolate, and warm spices in every delicious bite.
