Stir Fry

Are you looking for a quick and flavorful dish that’s perfect for busy weeknights? Stir fry is a versatile and tasty option that allows you to be creative with ingredients you have on hand. This easy recipe combines a mix of colorful vegetables, tender protein, and a savory sauce for a satisfying meal that comes together in no time. Let’s get cooking!

Title: Stir Fry

Ingredients:
– 1 lb protein of choice (chicken, beef, shrimp, tofu)
– 2 tablespoons vegetable oil
– 3 cloves garlic, minced
– 1 onion, sliced
– 1 bell pepper, cut into strips
– 1 cup broccoli florets
– 1 carrot, thinly sliced
– 1 cup snow peas
– 1/4 cup soy sauce
– 2 tablespoons oyster sauce
– 1 tablespoon cornstarch
– 1 teaspoon sesame oil
– 1/2 teaspoon ginger, grated
– Salt and pepper to taste
– Cooked rice or noodles for serving

Instructions:
1. Prepare your protein by slicing it into thin strips or bite-sized pieces. Season with salt and pepper.
2. In a small bowl, whisk together soy sauce, oyster sauce, cornstarch, sesame oil, and grated ginger to make the sauce. Set aside.
3. Heat vegetable oil in a large pan or wok over high heat. Add the minced garlic and stir for about 30 seconds until fragrant.
4. Add the protein to the pan and cook until browned and cooked through. Remove from the pan and set aside.
5. In the same pan, add a little more oil if needed and stir-fry the onion, bell pepper, broccoli, carrot, and snow peas until the vegetables are crisp-tender.
6. Return the cooked protein to the pan and pour the sauce over the stir-fry. Stir well to coat everything evenly and cook for an additional 2-3 minutes until the sauce thickens.
7. Taste and adjust the seasoning with more salt and pepper if needed.
8. Serve the stir fry hot over a bed of cooked rice or noodles. Garnish with sliced green onions or sesame seeds if desired.

Enjoy this delicious stir fry packed with vibrant colors and flavors that will surely satisfy your taste buds. Feel free to customize it by adding your favorite veggies or switching up the protein. It’s a great way to get a wholesome meal on the table in a flash. Happy cooking!

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