Strawberry Tart Recipe

Craving a delightful dessert that looks as good as it tastes? Look no further than our scrumptious Strawberry Tart recipe! This sweet treat not only captures the vibrant colors of fresh strawberries but also delivers a burst of juicy flavor in every bite. Whether you’re looking to impress guests at a spring gathering or simply indulge in a cozy afternoon treat, this strawberry tart is sure to be a crowd-pleaser!

**Strawberry Tart Recipe**

**Ingredients:**
– 1 1/2 cups all-purpose flour
– 1/2 cup unsalted butter, cold and diced
– 1/4 cup granulated sugar
– 1/4 teaspoon salt
– 1 egg, beaten
– 1 pound fresh strawberries, hulled and sliced
– 1/4 cup strawberry jam
– Powdered sugar, for dusting

**Instructions:**

1. **Prepare the Tart Crust:**
– Preheat your oven to 375°F (190°C).
– In a mixing bowl, combine the flour, granulated sugar, and salt. Add the cold, diced butter.
– Using a pastry cutter or your fingertips, work the butter into the dry ingredients until the mixture resembles coarse crumbs.
– Add the beaten egg and continue to mix until the dough comes together.
– Press the dough into a 9-inch tart pan, making sure to evenly coat the bottom and sides.

2. **Bake the Tart Crust:**
– Place the tart pan in the preheated oven and bake for about 15-20 minutes, or until the crust is golden brown. Remove from the oven and let it cool completely.

3. **Assemble the Tart:**
– In a small saucepan, heat the strawberry jam over low heat until it becomes a smooth glaze. Remove from heat.
– Spread the strawberry jam glaze evenly over the cooled tart crust.
– Arrange the sliced strawberries on top of the glaze in a circular pattern, starting from the outer edge and working your way towards the center.

4. **Serve and Enjoy!**
– Once assembled, dust the top of the tart with powdered sugar for an elegant finish.
– Slice the tart into wedges and serve it as is or with a dollop of whipped cream or vanilla ice cream for an extra treat.
– Enjoy the fresh and vibrant flavors of this Strawberry Tart with your loved ones!

Whether you’re a seasoned baker or a novice in the kitchen, this Strawberry Tart recipe is a perfect way to showcase the beauty and flavor of ripe, juicy strawberries. With a buttery crust, sweet strawberry jam glaze, and fresh fruit topping, this dessert is a delightful combination of textures and tastes that will leave everyone coming back for seconds. So, roll up your sleeves, gather your ingredients, and get ready to create a picture-perfect tart that will brighten any occasion!