Introduction:
Looking for a delicious and flavorful dish that embodies the essence of Greek cuisine? Our recipe for Stuffed Zucchini with Herbs and Feta is a perfect blend of fresh ingredients, vibrant flavors, and cozy comfort. This dish is a great way to elevate your dinner table with a taste of the Mediterranean. Let’s dive into how to create this delightful and satisfying recipe!
Stuffed Zucchini With Herbs And Feta
Ingredients:
– 4 large zucchinis
– 1 cup crumbled feta cheese
– 1/2 cup breadcrumbs
– 1/4 cup chopped fresh mint
– 1/4 cup chopped fresh parsley
– 2 cloves garlic, minced
– 1/4 cup olive oil
– Salt and pepper to taste
Instructions:
1. Preheat your oven to 375°F (190°C) and grease a baking dish with olive oil.
2. Wash the zucchinis and slice them in half lengthwise. Use a spoon to scoop out the flesh, leaving about a 1/4-inch thick shell. Reserve the flesh in a bowl.
3. In a separate bowl, combine the crumbled feta cheese, breadcrumbs, chopped mint, chopped parsley, minced garlic, and the reserved zucchini flesh. Mix well until all the ingredients are evenly distributed.
4. Season the mixture with salt and pepper to taste. Feel free to add any additional herbs or spices according to your preference.
5. Spoon the filling into each hollowed-out zucchini half, gently pressing it down to fill any gaps.
6. Place the stuffed zucchinis in the prepared baking dish. Drizzle olive oil over the top of each zucchini.
7. Cover the baking dish with foil and bake in the preheated oven for 25-30 minutes or until the zucchinis are tender and the filling is golden brown.
8. Remove the foil during the last 10 minutes of baking to allow the tops to crisp up slightly.
9. Once done, remove the stuffed zucchinis from the oven and let them cool for a few minutes before serving.
10. Garnish with additional chopped herbs or a sprinkle of feta cheese for a beautiful presentation.
Enjoy your Stuffed Zucchini with Herbs and Feta as a delightful appetizer, side dish, or even a light main course. The combination of fresh herbs, creamy feta, and tender zucchini creates a harmonious blend of flavors that is sure to impress your guests or simply satisfy your family’s taste buds. This recipe is perfect for a cozy dinner at home or a gathering with loved ones. Serve it alongside a fresh salad and a glass of crisp white wine for a complete dining experience. Discover the joy of Greek-inspired cuisine with this easy and delicious recipe!
