During the festive season, there’s nothing quite like the comforting aroma of freshly baked goods to fill your home with warmth. Today, we bring you a delightful Christmas baking recipe straight from the United Kingdom that will surely become a staple in your holiday repertoire. Introducing the Sugared Nut Loaf – a scrumptious treat that combines the crunch of nuts with the sweetness of sugar, perfect for enjoying with a cup of tea or coffee during the chilly winter days.
**Sugared Nut Loaf**
**Ingredients:**
– 2 cups all-purpose flour
– 1 cup granulated sugar
– 1/2 cup butter, softened
– 1/2 cup milk
– 2 eggs
– 1 teaspoon vanilla extract
– 1 teaspoon baking powder
– 1/2 teaspoon salt
– 1/2 cup chopped mixed nuts (such as walnuts, pecans, and almonds)
– 1/4 cup brown sugar
– 1/4 cup powdered sugar (for dusting)
**Instructions:**
1. Preheat your oven to 350°F (175°C) and grease a loaf pan with a bit of butter or non-stick cooking spray.
2. In a mixing bowl, cream together the softened butter and granulated sugar until light and fluffy.
3. Add the eggs, one at a time, mixing well after each addition. Then, stir in the vanilla extract.
4. In a separate bowl, whisk together the flour, baking powder, and salt. Gradually add this dry mixture to the wet ingredients, alternating with milk, until everything is well combined.
5. Gently fold in the chopped mixed nuts, ensuring they are evenly distributed throughout the batter.
6. Pour the batter into the prepared loaf pan and smooth the top with a spatula.
7. Sprinkle the top of the loaf with brown sugar, creating a sweet, crunchy crust as it bakes in the oven.
8. Bake the Sugared Nut Loaf for approximately 50-60 minutes, or until a toothpick inserted into the center comes out clean.
9. Once baked, remove the loaf from the oven and allow it to cool in the pan for about 10 minutes before transferring it to a wire rack to cool completely.
10. Before serving, dust the top of the Sugared Nut Loaf with powdered sugar for an extra touch of sweetness and a snowy finish.
Enjoy this delightful Sugared Nut Loaf with loved ones during the holiday season, savoring each nutty bite alongside a steaming cup of your favorite hot beverage. This Christmas baking recipe is sure to become a cherished tradition in your home, bringing joy and delicious flavors to your festive gatherings. Happy baking!
