Crunchy, buttery, and melt-in-your-mouth delicious, Sugee Cookies are a true classic that’s perfect for any occasion – from cozy nights in to festive gatherings. These delectable treats originated in the Eurasian community and have since become a beloved favorite in many households. With a delicate crumb and a rich, nutty flavor, Sugee Cookies are sure to impress your family and friends. Let’s dive into the recipe and bring a taste of tradition into your home with these delightful cookies.
Title: Sugee Cookies
Ingredients:
– 1 cup butter, softened
– 1 cup icing sugar
– 2 cups all-purpose flour
– 1 cup semolina
– 1/2 cup ground almonds
– 1/2 teaspoon baking powder
– 1/4 teaspoon salt
– 1 teaspoon vanilla extract
– Almond flakes for garnish (optional)
Instructions:
1. Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
2. In a large mixing bowl, cream together the softened butter and icing sugar until light and fluffy.
3. Add the vanilla extract and mix well until fully incorporated.
4. In a separate bowl, sift together the all-purpose flour, semolina, ground almonds, baking powder, and salt. Gradually add this dry ingredient mixture to the wet ingredients, mixing until a dough forms.
5. Take small portions of the dough and roll them into balls. Place the dough balls onto the lined baking sheet, spacing them about an inch apart.
6. Flatten each dough ball slightly with the back of a fork or your fingers, creating a crosshatch pattern on the cookies. If desired, gently press a few almond flakes onto the top of each cookie for decoration.
7. Bake the cookies in the preheated oven for 15-20 minutes or until the edges are lightly golden.
8. Once baked, remove the cookies from the oven and allow them to cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely.
9. Store the cooled Sugee Cookies in an airtight container at room temperature for up to a week. These cookies also freeze well for longer storage.
Whether you’re craving a simple, delightful snack or looking for a charming homemade gift, Sugee Cookies are a wonderful choice that’s sure to bring smiles all around. The combination of butter, almonds, and semolina creates a unique texture and flavor profile that will have everyone reaching for more. So, why not whip up a batch of these delightful Sugee Cookies and savor a taste of tradition in every bite?
