Whether it’s a cozy night in with loved ones or a casual gathering with friends, having a delicious and hearty dish on the table always sets the mood. If you’re looking to impress your guests with a comforting meal bursting with flavor, this Sweet Italian Sausage recipe is just what you need. This classic recipe combines the savory goodness of Italian sausage with a touch of sweetness that elevates the dish to a whole new level. Let’s dive into how you can easily whip up this delectable creation in the comfort of your own kitchen.
Sweet Italian Sausage
Ingredients:
– 1 pound of sweet Italian sausage
– 1 medium onion, thinly sliced
– 1 red bell pepper, sliced
– 1 yellow bell pepper, sliced
– 3 cloves of garlic, minced
– 1 can (14.5 oz) of diced tomatoes
– 1/2 cup of chicken broth
– 1 teaspoon of dried oregano
– 1 teaspoon of dried basil
– Salt and pepper to taste
– Fresh parsley, chopped (for garnish)
– Olive oil
Instructions:
1. In a large skillet or Dutch oven, heat a drizzle of olive oil over medium heat. Add the sweet Italian sausages and cook, turning occasionally, until they are browned on all sides. This should take about 8-10 minutes. Once cooked, remove the sausages from the skillet and set them aside on a plate.
2. In the same skillet, add the sliced onions and bell peppers. Cook them for about 5 minutes, or until they start to soften and caramelize slightly.
3. Add the minced garlic to the skillet and sauté for another minute until fragrant.
4. Pour in the diced tomatoes and chicken broth. Stir well to combine all the ingredients.
5. Season the mixture with dried oregano, dried basil, salt, and pepper. Give it a good stir and let everything simmer for a few minutes to allow the flavors to meld together.
6. Once the flavors have mingled nicely, return the browned sausages to the skillet. Nestle them into the vegetable mixture.
7. Cover the skillet and let the sweet Italian sausages simmer in the sauce for about 15-20 minutes. This cooking time will allow the sausages to soak up the flavors of the sauce and become tender and juicy.
8. Once the sausages are fully cooked and the sauce has thickened slightly, it’s time to serve. You can either serve the sausages whole or slice them into bite-sized pieces before plating.
9. Garnish the dish with a sprinkle of fresh chopped parsley to add a touch of freshness and color.
10. Serve the Sweet Italian Sausage hot with your favorite side dishes like pasta, mashed potatoes, or crusty bread to soak up the flavorful sauce.
Enjoy this heartwarming dish with your loved ones and bask in the delightful aroma that will fill your home as you cook. Sweet Italian Sausage is a perfect choice for a comforting meal that will leave everyone satisfied and asking for seconds. Embrace the simple joys of good food and good company with this easy-to-make recipe!
