Sweet Potato And Black Bean Fajitas

Looking to add a twist to your traditional fajitas night? Look no further than these delicious Sweet Potato and Black Bean Fajitas. Packed with sweet and savory flavors, these fajitas are not only a tasty treat but also a wholesome meal that your family will love. With a perfect blend of Mexican-inspired ingredients, these fajitas will satisfy your cravings and bring a touch of warmth to your home. Let’s get cooking!

Ingredients:
– 2 large sweet potatoes, peeled and sliced into thin strips
– 1 can black beans, drained and rinsed
– 1 red bell pepper, sliced
– 1 yellow bell pepper, sliced
– 1 onion, thinly sliced
– 2 tablespoons olive oil
– 2 teaspoons chili powder
– 1 teaspoon cumin
– 1 teaspoon paprika
– Salt and pepper to taste
– 8 small flour tortillas
– Optional toppings: avocado slices, chopped cilantro, salsa, sour cream

Instructions:
1. Preheat the oven to 400°F (200°C).
2. In a large bowl, combine the sweet potato strips, black beans, bell peppers, onion, olive oil, chili powder, cumin, paprika, salt, and pepper. Toss well to coat the vegetables evenly.
3. Spread the mixture onto a baking sheet lined with parchment paper, ensuring the vegetables are in a single layer.
4. Roast in the preheated oven for about 25-30 minutes or until the sweet potatoes are tender, stirring once halfway through.
5. While the vegetables are roasting, warm the flour tortillas according to package instructions or heat them in a skillet for a more charred flavor.
6. Once the vegetables are cooked, remove them from the oven and assemble the fajitas by spooning the roasted mixture onto the warm tortillas.
7. Add your favorite toppings such as avocado slices, chopped cilantro, salsa, and a dollop of sour cream.
8. Roll up the tortillas, tucking in the sides to secure the filling.
9. Serve the Sweet Potato and Black Bean Fajitas hot and enjoy this flavorful and satisfying meal with your loved ones.

These Sweet Potato and Black Bean Fajitas are the perfect combination of comforting flavors and nutritious ingredients. They are not only easy to make but also a delightful way to incorporate more plant-based meals into your weekly menu. Whether you’re a seasoned chef or a novice cook, these fajitas will surely impress your taste buds and bring a touch of Mexican-inspired joy to your dining table. So, gather your ingredients and get ready to savor every delicious bite of these delightful fajitas!